Advance Pierre fully Cooked Flamebroiled Chicken Patty Topped W/Sriracha Sauce

USDA name: Fully Cooked Flamebroiled Chicken Patty Topped W/Sriracha Sauce

Brandedby Tyson Foods Inc.

67 calories in 1.46 OZ SERVING, 205 Servings Per Container (41 g). Per 100 g, protein: 16.4 g, carbohydrates: 11.1 g, fat: 6.1 g.

Serving
1
= 41 g
67KCAL

Advance Pierre fully Cooked Flamebroiled Chicken Patty Topped W/Sriracha Sauce, 1.46 OZ SERVING, 205 Servings Per Container (41 g)

67 calories

Protein
6.7 g
Carbs
4.6 g
Fat
2.5 g
Fiber
0.7 g
Sugars
2.8 g

Nutrition Facts

Serving size1.46 OZ SERVING, 205 Servings Per Container (41 g)
Amount per serving
Calories
67
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.68 g3%
Trans Fat 0.029 g
Cholesterol 13.9 mg5%
Sodium 151 mg7%
Total Carbohydrate 4.6 g2%
Dietary Fiber 0.7 g2%
Total Sugars 2.8 g
Protein 6.7 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.1 mg

minerals

% of the Daily Value in this serving

  • Sodium7% 151 mg

Ingredients

Chicken breast with rib meat, water, textured vegetable protein product (soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate [b1], pyridoxine hydrochloride [b6], riboflavin [b2], and cyanocobalamin [b12]), seasoning (corn syrup solids, brown sugar, dextrose, vinegar powder (maltodextrin, white distilled vinegar powder, food starch-modified), garlic powder, onion powder, dehydrated cooked chicken, potassium phosphate. Sriracha sauce: chili pepper, water, vinegar, sugar, garlic, salt, soybean oil, xanthan gum, sodium benzoate (preservative).

Brand
Advance Pierre
Made by
Tyson Foods Inc.
Label serving
1.46 OZ SERVING, 205 Servings Per Container
Barcode (GTIN/UPC)
00071421681529
Category
Meat/Poultry/Other Animals Prepared/Processed
Label updated
2023-06-30

How it compares

Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 95%

    Same value as 0 of 2,233 other records.

    leastmost
  • Vitamin C

    Higher than 93%

    Same value as 1 of 1,493 other records.

    leastmost
  • Total fat

    Lower than 83%

    Same value as 0 of 2,300 other records.

    leastmost
  • Fiber

    Higher than 83%

    Same value as 15 of 2,256 other records.

    leastmost
  • Calories

    Lower than 78%

    Same value as 1 of 2,310 other records.

    leastmost
  • Sodium

    Lower than 76%

    Same value as 2 of 2,301 other records.

    leastmost

Questions

How many calories are in advance pierre fully cooked flamebroiled chicken patty topped w/sriracha sauce?
1.46 OZ SERVING, 205 Servings Per Container (41 g): 67 calories; protein: 6.7 g, carbohydrates: 4.6 g, fat: 2.5 g.
How much protein is in advance pierre fully cooked flamebroiled chicken patty topped w/sriracha sauce?
16.4 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
How many net carbs are in advance pierre fully cooked flamebroiled chicken patty topped w/sriracha sauce?
9.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy163 kcal
Protein16.4 g
Total lipid (fat)6.1 g
Carbohydrate, by difference11.1 g
Fiber, total dietary1.7 g
Total Sugars6.8 g
Sodium, Na369 mg
Vitamin C, total ascorbic acid2.7 mg
Fatty acids, total saturated1.7 g
Fatty acids, total monounsaturated2.3 g
Fatty acids, total polyunsaturated1.4 g
Fatty acids, total trans0.07 g
Cholesterol34 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2648988, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.