Abbey farm rhubarb & ginger preserve, Rhubarb & ginger
USDA name: Rhubarb & ginger preserve, Rhubarb & ginger
Branded
226 calories in 1 serving (100 g). Per 100 g, protein: 0.51 g, carbohydrates: 57.9 g, fat: 0.11 g.
Abbey farm rhubarb & ginger preserve, Rhubarb & ginger, 1 serving (100 g)
226 calories
- Protein
- 0.51 g
- Carbs
- 57.9 g
- Fat
- 0.11 g
- Fiber
- 1 g
- Sugars
- 55.9 g
Nutrition Facts
Calories226
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
Little or none: Sodium.
Ingredients
Rhubarb, Sugar and ginger.
- Brand
- Abbey farm
- Barcode (GTIN/UPC)
- 5391508580794
- Category
- Jam, Jelly & Fruit Spreads
- Label updated
- 2023-03-06
How it compares
Against other records in Jam, Jelly & Fruit Spreads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 96%
Same value as 0 of 3,325 other records.
leastmostProtein
Higher than 95%
Same value as 1 of 3,327 other records.
leastmostFiber
Higher than 75%
Same value as 7 of 1,608 other records.
leastmostSugars
Higher than 65%
Same value as 0 of 3,313 other records.
leastmostSodium
Higher than 65%
Same value as 7 of 3,316 other records.
leastmostCalories
Lower than 61%
Same value as 0 of 3,341 other records.
leastmost
Questions
- How many calories are in abbey farm rhubarb & ginger preserve, rhubarb & ginger?
- 1 serving (100 g): 226 calories; protein: 0.51 g, carbohydrates: 57.9 g, fat: 0.11 g.
- How much protein is in abbey farm rhubarb & ginger preserve, rhubarb & ginger?
- 0.51 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
- How many net carbs are in abbey farm rhubarb & ginger preserve, rhubarb & ginger?
- 56.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 7 reported nutrients, per 100 g+
| Energy | 226 kcal |
| Protein | 0.51 g |
| Total lipid (fat) | 0.11 g |
| Carbohydrate, by difference | 57.9 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 55.9 g |
| Sodium, Na | 2 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2538344, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.