A. Vogel herbamare
USDA name: Herbamare
Brandedby Bioforce Of America Ltd
0 calories in 0.25 tsp (1 g). 0 g protein, 0 g carbs and 0 g fat per 100 g.
A. Vogel herbamare, 0.25 tsp (1 g)
0 calories
- Protein
- 0 g
- Carbs
- 0 g
- Fat
- 0 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories0
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Potassium11% 510 mg
Little or none: Sodium.
Ingredients
Potassium chloride, Leek*, Onions*, Bell pepper*, Lovage*, Horseradish powder*, Thyme powder*, Rosemary powder*, Basil powder*, Marjoram powder*, Parsley*, Celery*, Lemon*, Spinach*, Garlic powder*, Kelp powder.
- Brand
- A. Vogel
- Made by
- Bioforce Of America Ltd
- Label serving
- 0.25 tsp
- Barcode (GTIN/UPC)
- 021718412800
- Category
- Seasoning Mixes, Salts, Marinades & Tenderizers
- Label updated
- 2018-03-02
How it compares
Against the 8213 foods in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g.
Calories
Lower than 100%
leastmostProtein
Lower than 100%
leastmostTotal fat
Lower than 100%
leastmostCarbohydrates
Lower than 100%
leastmostSodium
Lower than 100%
leastmostPotassium
Higher than 100%
leastmost
Questions
- How many calories are in a. vogel herbamare?
- 0.25 tsp (1 g) has 0 calories, 0 g of protein, 0 g of carbohydrates and 0 g of fat.
- How much protein is in a. vogel herbamare?
- 0 g per 100 g, which is 0% of its calories.
- How many net carbs are in a. vogel herbamare?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 7 nutrients, per 100 g+
| Energy | 0 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 0 g |
| Potassium, K | 51,000 mg |
| Sodium, Na | 0 mg |
| Fatty acids, total trans | 0 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1914245, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.