How many calories are in a taste of thai, red curry noodles?

0.5 package (82 g): 290 calories; protein: 2 g, carbohydrates: 52 g, fat: 8 g.

How much protein is in a taste of thai, red curry noodles?

2.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.

How many net carbs are in a taste of thai, red curry noodles?

62.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

A taste of thai, Red curry noodles

Brandedby Andre Prost Inc.

290 calories in 0.5 package (82 g). Per 100 g, protein: 2.4 g, carbohydrates: 63.4 g, fat: 9.8 g.

Serving

= 82 g

A taste of thai, Red curry noodles, 0.5 package (82 g)

290 calories

Protein: 2 g
Carbs: 52 g
Fat: 8 g
Fiber: 0.98 g
Sugars: 10 g

Nutrition Facts

Serving size0.5 package (82 g)

Amount per serving
Calories290

% Daily Value*

Total Fat 8 g10%

Saturated Fat 4 g20%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 360 mg16%

Total Carbohydrate 52 g19%

Dietary Fiber 0.98 g4%

Total Sugars 10 g

Protein 2 g

Calcium 40.2 mg3%

Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

Sodium16% 360 mg
Iron4% 0.72 mg
Calcium3% 40.2 mg

Ingredients

Sauce: red curry paste (lemongrass, Garlic, Chili, Kaffir lime peel, Potassium chloride, Shrimp paste (shrimp, Salt), Salt, Coriander powder, Cumin powder, Galangal ginger, Shallot), Soybean oil, Glucose syrup, Palm sugar, Fish sauce (anchovies, Salt), Water, Sugar, White pepper powder, Yeast extract, Paprika oleoresin, Xanthan gum, Alpha-tocopherol (an antioxident). Coconut milk powder: coconut, Glucose syrup (tapioca), Mono and diglyceride (an emulsifier), Dipotassium phosphate, (a stabilizer), Silicon dioxide (to prevent caking). Herb sachet: sweet basil, Rice noodles: rice flour, Water, Modified tapioca starch.

Brand: A taste of thai
Made by: Andre Prost Inc.
Label serving: 0.5 package
Barcode (GTIN/UPC): 070650800770
Category: All Noodles
Label updated: 2018-07-23

How it compares

Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sugars
Higher than 97%
Same value as 0 of 906 other records.
leastmost
Protein
Lower than 94%
Same value as 0 of 926 other records.
leastmost
Vitamin C
Higher than 90%
Same value as 3 of 408 other records.
leastmost
Calcium
Higher than 89%
Same value as 1 of 885 other records.
leastmost
Fiber
Lower than 87%
Same value as 16 of 910 other records.
leastmost
Total fat
Higher than 85%
Same value as 0 of 930 other records.
leastmost

Questions

How many calories are in a taste of thai, red curry noodles?: 0.5 package (82 g): 290 calories; protein: 2 g, carbohydrates: 52 g, fat: 8 g.
How much protein is in a taste of thai, red curry noodles?: 2.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in a taste of thai, red curry noodles?: 62.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	354 kcal
Protein	2.4 g
Total lipid (fat)	9.8 g
Carbohydrate, by difference	63.4 g
Fiber, total dietary	1.2 g
Total Sugars	12.2 g
Calcium, Ca	49 mg
Iron, Fe	0.88 mg
Sodium, Na	439 mg
Vitamin C, total ascorbic acid	1.5 mg
Vitamin A, IU	122 iu
Fatty acids, total saturated	4.9 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2017188, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.