A taste of thai fish sauce made with sea salt, Fish with sea salt

USDA name: Fish sauce made with sea salt, Fish with sea salt

Brandedby Andre Prost Inc.

10 calories in 1 Tbsp (19 g). Per 100 g, protein: 10.5 g, carbohydrates: 5.3 g, fat: 0 g.

Among the other records in Oriental, Mexican & Ethnic Sauces, per 100 g: more sodium than 99%, and more protein than 94%.

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Serving
1
= 19 g
10KCAL
Where the calories come from

A taste of thai fish sauce made with sea salt, Fish with sea salt, 1 Tbsp (19 g)

10 calories

  • Protein2 g67% of calories
  • Carbs1.0 g33% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1 Tbsp (19 g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 1,560 mg68%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 1 g2%
Protein 2 g
Calcium 7 mg1%
Iron 0 mg0%
Potassium 48.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 070650800077 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium68% 1,560 mg
  • Potassium1% 48.1 mg
  • Calcium1% 7 mg

Little or none: Iron.

Ingredients

Anchovy fish, Sea salt, Sugar, Water (natural water - no water added)

Brand
A taste of thai
Made by
Andre Prost Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
070650800077
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2020-04-08

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 3,481 other records.

    leastmost

  • Protein

    Higher than 94%

    Same value as 0 of 3,495 other records.

    leastmost

  • Carbohydrates

    Lower than 88%

    Same value as 2 of 3,485 other records.

    leastmost

  • Potassium

    Higher than 80%

    Same value as 1 of 1,060 other records.

    leastmost

  • Calcium

    Higher than 80%

    Same value as 4 of 2,311 other records.

    leastmost

  • Calories

    Lower than 79%

    Same value as 13 of 3,505 other records.

    leastmost

Questions

How many calories are in a taste of thai fish sauce made with sea salt, fish with sea salt?
1 Tbsp (19 g): 10 calories; protein: 2 g, carbohydrates: 1.0 g, fat: 0 g.
How much protein is in a taste of thai fish sauce made with sea salt, fish with sea salt?
10.5 g per 100 g. Its estimated share of calories is 79%, using 4 kcal per gram of protein.
How many net carbs are in a taste of thai fish sauce made with sea salt, fish with sea salt?
5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy53 kcal
Protein10.5 g
Total lipid (fat)0 g
Carbohydrate, by difference5.3 g
Fiber, total dietary0 g
Total Sugars5.3 g
Sugars, added5.3 g
Calcium, Ca37 mg
Iron, Fe0 mg
Potassium, K253 mg
Sodium, Na8,211 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2017195, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.