84 mussels butter parsley 2.6" x 1.3"

Branded

415 calories in 1 serving (100 g). 6.9 g protein, 0 g carbs and 22 g fat per 100 g.

Serving
1
= 100 g
415KCAL

84 mussels butter parsley 2.6" x 1.3", 1 serving (100 g)

415 calories

Protein
6.9 g
Carbs
—
Fat
22 g
Fiber
2.2 g
Sugars
2.9 g

Nutrition Facts

Serving size1 serving (100 g)
Amount per serving
Calories415
% Daily Value*
Total Fat 22 g28%
Saturated Fat 14.1 g70%
Cholesterol —
Sodium —
Total Carbohydrate —
Dietary Fiber 2.2 g8%
Total Sugars 2.9 g
Protein 6.9 g
Calcium 15 mg1%
Iron 0.87 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron5% 0.87 mg
    • Calcium1% 15 mg

    Ingredients

    Ingredients : Wheat flour (Gluten), BUTTERfat 20,55%, water, free range Egg, ricestarch, sugar, herb (parsley) 1,38%, salt, inactive yeast

    Barcode (GTIN/UPC)
    03528960013238
    Category
    Savoury Bakery Products
    Label updated
    2017-11-12

    How it compares

    Against the 343 foods in Savoury Bakery Products, per 100 g.

    • Vitamin C

      Lower than 100%

      leastmost

    • Calories

      Higher than 92%

      leastmost

    • Total fat

      Higher than 92%

      leastmost

    • Iron

      Lower than 90%

      leastmost

    • Calcium

      Lower than 86%

      leastmost

    • Protein

      Lower than 74%

      leastmost

    Questions

    How many calories are in 84 mussels butter parsley 2.6" x 1.3"?
    1 serving (100 g) has 415 calories, 6.9 g of protein, 0 g of carbohydrates and 22 g of fat.
    How much protein is in 84 mussels butter parsley 2.6" x 1.3"?
    6.9 g per 100 g, which is 7% of its calories.
    All 9 nutrients, per 100 g+
    Energy415 kcal
    Protein6.9 g
    Total lipid (fat)22 g
    Fiber, total dietary2.2 g
    Total Sugars2.9 g
    Calcium, Ca15 mg
    Iron, Fe0.87 mg
    Vitamin C, total ascorbic acid0 mg
    Fatty acids, total saturated14.1 g

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 614346, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.