365 whole foods market grade a cage-free plus hard-cooked eggs

USDA name: Grade a cage-free plus hard-cooked eggs

Brandedby Whole Foods Market, Inc.

60 calories in 1 egg (42 g). Per 100 g, protein: 11.9 g, carbohydrates: 0 g, fat: 9.5 g.

Serving
1
= 42 g
60KCAL

365 whole foods market grade a cage-free plus hard-cooked eggs, 1 egg (42 g)

60 calories

Protein
5 g
Carbs
0 g
Fat
4 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 egg (42 g)
Amount per serving
Calories
60
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 155 mg52%
Sodium 60.1 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 5 g
Calcium 0 mg0%
Iron 0.7 mg4%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron4% 0.7 mg
  • Sodium3% 60.1 mg

Little or none: Calcium, Potassium.

Ingredients

Hard-cooked peeled eggs, Water, Citric acid (to maintain freshness).

Brand
365 whole foods market
Made by
Whole Foods Market, Inc.
Label serving
1 egg
Barcode (GTIN/UPC)
099482465049
Category
Eggs & Egg Substitutes
Label updated
2023-02-15

How it compares

Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 91%

    Same value as 56 of 604 other records.

    leastmost
  • Calcium

    Lower than 85%

    Same value as 139 of 902 other records.

    leastmost
  • Protein

    Lower than 74%

    Same value as 0 of 911 other records.

    leastmost
  • Calories

    Higher than 73%

    Same value as 120 of 912 other records.

    leastmost
  • Sodium

    Higher than 58%

    Same value as 110 of 912 other records.

    leastmost
  • Iron

    Higher than 53%

    Same value as 1 of 902 other records.

    leastmost

Questions

How many calories are in 365 whole foods market grade a cage-free plus hard-cooked eggs?
1 egg (42 g): 60 calories; protein: 5 g, carbohydrates: 0 g, fat: 4 g.
How much protein is in 365 whole foods market grade a cage-free plus hard-cooked eggs?
11.9 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.
How many net carbs are in 365 whole foods market grade a cage-free plus hard-cooked eggs?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy143 kcal
Protein11.9 g
Total lipid (fat)9.5 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe1.7 mg
Potassium, K0 mg
Sodium, Na143 mg
Vitamin D (D2 + D3), International Units76 iu
Fatty acids, total saturated3.6 g
Fatty acids, total monounsaturated3.6 g
Fatty acids, total polyunsaturated2.4 g
Fatty acids, total trans0 g
Cholesterol369 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2506440, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.