365 Non Dairy Mozzarella Shreds - 8 oz

Branded

22 calories in 1 serving (28 g). 0 g protein, 7 g carbs and 6 g fat per 100 g.

Serving
1
= 28 g
22KCAL

365 Non Dairy Mozzarella Shreds - 8 oz, 1 serving (28 g)

22 calories

Protein
0 g
Carbs
2 g
Fat
1.7 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size1 serving (28 g)
Amount per serving
Calories
22
% Daily Value*
Total Fat 1.7 g2%
Saturated Fat 1.4 g7%
Cholesterol —
Sodium 86.8 mg4%
Total Carbohydrate 2 g1%
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium4% 86.8 mg

Ingredients

Ingredients: Filtered Water, High Refined Coconut Oil, Modified Potato Starch, Modified Tapioca Starch, Potato Starch, Sea Salt, Olive Extract, Natural Flavor.

Brand
365
Barcode (GTIN/UPC)
00099482478261
Category
Milk/Milk Substitutes

How it compares

Against the 2126 foods in Milk/Milk Substitutes, per 100 g.

  • Protein

    Lower than 100%

    leastmost
  • Sodium

    Higher than 94%

    leastmost
  • Calories

    Lower than 68%

    leastmost
  • Total fat

    Higher than 55%

    leastmost
  • Carbohydrates

    Lower than 52%

    leastmost

Questions

How many calories are in 365 non dairy mozzarella shreds - 8 oz?
1 serving (28 g) has 22 calories, 0 g of protein, 2 g of carbohydrates and 1.7 g of fat.
How much protein is in 365 non dairy mozzarella shreds - 8 oz?
0 g per 100 g, which is 0% of its calories.
How many net carbs are in 365 non dairy mozzarella shreds - 8 oz?
7 g per 100 g: 7 g of carbohydrates minus 0 g of fiber.
All 6 nutrients, per 100 g+
Energy80 kcal
Protein0 g
Total lipid (fat)6 g
Carbohydrate, by difference7 g
Sodium, Na310 mg
Fatty acids, total saturated5 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2756417, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.