2 Ounce Jack Link's Teriyaki Beef Steaks 1/1 Count

Brandedby Link snacks inc.

78 calories in 1 EA -- Each (56 g). Per 100 g, protein: 19 g, carbohydrates: 9 g, fat: 3 g.

Among the other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g: more vitamin C than 98%, and more sugars than 97%.

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Serving
1
= 56 g
78KCAL
Where the calories come from

2 Ounce Jack Link's Teriyaki Beef Steaks 1/1 Count, 1 EA -- Each (56 g)

78 calories

  • Protein10.6 g55% of calories
  • Carbs5 g26% of calories

    incl. 0 g fiber · 4.5 g sugars

  • Fat1.7 g19% of calories

Nutrition Facts

Serving size1 EA -- Each (56 g)
Amount per serving
Calories
78
% Daily Value*
Total Fat 1.7 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 25.2 mg8%
Sodium 594 mg26%
Total Carbohydrate 5 g2%
Dietary Fiber 0 g0%
Total Sugars 4.5 g
Includes Added Sugars 4.5 g9%
Protein 10.6 g
Vitamin D 0 mcg0%
Calcium 16.8 mg1%
Iron 0.9 mg5%
Potassium 168 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 017082600738 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 9 mg

Little or none: Vitamin A, Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium26% 594 mg
  • Iron5% 0.9 mg
  • Potassium4% 168 mg
  • Calcium1% 16.8 mg

Ingredients

Beef, Brown sugar, Fructose, Water, Contains 2% or less of salt, Hydrolyzed soy protein, Flavorings, Pineapple juice solids, Teriyaki sauce solids (soy sauce [soybeans, Salt, Wheat], Sake, Apple cider vinegar, Garlic, Mustard, Ginger, Black and white pepper, Modified food starch, Maltodextrin, Sucrose, Fructose), Orange juice solids, Sherry wine solids, Sodium erythorbate, Sodium nitrite.

Brand
Jack Link's
Made by
Link snacks inc.
Label serving
1 EA -- Each
Barcode (GTIN/UPC)
00017082600738
Category
Meat/Poultry/Other Animals - Prepared/Processed
Label updated
2024-10-07

How it compares

Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 98%

    Same value as 2 of 1,488 other records.

    leastmost
  • Sugars

    Higher than 97%

    Same value as 3 of 2,228 other records.

    leastmost
  • Total fat

    Lower than 94%

    Same value as 1 of 2,295 other records.

    leastmost
  • Calories

    Lower than 85%

    Same value as 4 of 2,305 other records.

    leastmost
  • Calcium

    Higher than 75%

    Same value as 11 of 2,208 other records.

    leastmost
  • Sodium

    Higher than 71%

    Same value as 0 of 2,296 other records.

    leastmost

Questions

How many calories are in 2 ounce jack link's teriyaki beef steaks 1/1 count?
1 EA -- Each (56 g): 78 calories; protein: 10.6 g, carbohydrates: 5 g, fat: 1.7 g.
How much protein is in 2 ounce jack link's teriyaki beef steaks 1/1 count?
19 g per 100 g. Its estimated share of calories is 54%, using 4 kcal per gram of protein.
How many net carbs are in 2 ounce jack link's teriyaki beef steaks 1/1 count?
9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy140 kcal
Protein19 g
Total lipid (fat)3 g
Carbohydrate, by difference9 g
Fiber, total dietary0 g
Total Sugars8 g
Sugars, added8 g
Calcium, Ca30 mg
Iron, Fe1.6 mg
Potassium, K300 mg
Sodium, Na1,060 mg
Vitamin C, total ascorbic acid16.1 mg
Vitamin A, RAE0 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol45 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2717352, published 2024-11-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.