10 carrot sponge savory base

Branded

346 calories in 1 serving (100 g). 9.9 g protein, 0 g carbs and 24.6 g fat per 100 g.

Serving
1
= 100 g
346KCAL

10 carrot sponge savory base, 1 serving (100 g)

346 calories

Protein
9.9 g
Carbs
—
Fat
24.6 g
Fiber
5 g
Sugars
6.3 g

Nutrition Facts

Serving size1 serving (100 g)
Amount per serving
Calories346
% Daily Value*
Total Fat 24.6 g32%
Saturated Fat 4.8 g24%
Cholesterol —
Sodium —
Total Carbohydrate —
Dietary Fiber 5 g18%
Total Sugars 6.3 g
Protein 9.9 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ingredients : Egg, water, Wheat flour (Gluten), rapeseedoil, carrot powder 6%, MILKpowder, baking powder: E450 & E500 (Wheat), emulsifier: E471,paprika extract, salt.

Barcode (GTIN/UPC)
03528960013399
Category
Sweet Bakery Products
Label updated
2017-11-19

How it compares

Against the 588 foods in Sweet Bakery Products, per 100 g.

  • Protein

    Higher than 98%

    leastmost

  • Sugars

    Lower than 91%

    leastmost

  • Fiber

    Higher than 90%

    leastmost

  • Total fat

    Higher than 86%

    leastmost

  • Calories

    Lower than 51%

    leastmost

Questions

How many calories are in 10 carrot sponge savory base?
1 serving (100 g) has 346 calories, 9.9 g of protein, 0 g of carbohydrates and 24.6 g of fat.
How much protein is in 10 carrot sponge savory base?
9.9 g per 100 g, which is 11% of its calories.
All 6 nutrients, per 100 g+
Energy346 kcal
Protein9.9 g
Total lipid (fat)24.6 g
Fiber, total dietary5 g
Total Sugars6.3 g
Fatty acids, total saturated4.8 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 614536, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.