Yaas! monterey jack & jalapeno pepper dip with cream cheese & green chiles

USDA name: Monterey jack & jalapeno pepper dip with cream cheese & green chiles

Brandedby Bakkavor Foods Usa Inc.

120 calories in 2 Tbsp (31 g). Per 100 g, protein: 9.7 g, carbohydrates: 3.2 g, fat: 38.7 g.

Serving
1
= 31 g
120KCAL

Yaas! monterey jack & jalapeno pepper dip with cream cheese & green chiles, 2 Tbsp (31 g)

120 calories

Protein
3 g
Carbs
1 g
Fat
12 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2 Tbsp (31 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat 12 g15%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 190 mg8%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 3 g
Calcium 100 mg8%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Calcium8% 100 mg
  • Iron2% 0.36 mg

Ingredients

Mayonnaise (expeller pressed canola oil, Whole eggs, Apple cider vinegar, Water, Egg yolks, Salt, White mustard [distilled white vinegar, Water, Mustard seeds, Salt], Lemon juice concentrate), Cream cheese (pasteurized milk, Pasteurized cream, Cheese culture, Salt, Carob bean gum), Monterey jack cheese (pasteurized milk, Cheese cultures, Salt, Enzymes, Powdered cellulose), Cotija cheese (pasteurized milk, Cheese cultures, Salt, Rennet, Enzymes, Powdered potato and corn starch), Jalapeno peppers (jalapeno peppers, Water, Vinegar, Salt, Calcium chloride), Sour cream (cultured cream), Green chile peppers (green chile peppers, Calcium chloride, Citric acid, Salt), Green onions, Cultured nonfat dry milk powder blend (cultured nonfat dry milk powder, Maltodextrin), Lime juice, Roasted garlic (roasted garlic, Citric acid), Citric acid, Spices.

Brand
Yaas!
Made by
Bakkavor Foods Usa Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
857919007350
Category
Cheese
Label updated
2018-09-07

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 98%

    Same value as 2 of 16,809 other records.

    leastmost
  • Vitamin C

    Higher than 96%

    Same value as 12 of 7,637 other records.

    leastmost
  • Iron

    Higher than 95%

    Same value as 13 of 16,291 other records.

    leastmost
  • Protein

    Lower than 87%

    Same value as 97 of 16,789 other records.

    leastmost
  • Calcium

    Lower than 75%

    Same value as 71 of 16,666 other records.

    leastmost
  • Carbohydrates

    Lower than 72%

    Same value as 99 of 16,708 other records.

    leastmost

Questions

How many calories are in yaas! monterey jack & jalapeno pepper dip with cream cheese & green chiles?
2 Tbsp (31 g): 120 calories; protein: 3 g, carbohydrates: 1 g, fat: 12 g.
How much protein is in yaas! monterey jack & jalapeno pepper dip with cream cheese & green chiles?
9.7 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in yaas! monterey jack & jalapeno pepper dip with cream cheese & green chiles?
3.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy387 kcal
Protein9.7 g
Total lipid (fat)38.7 g
Carbohydrate, by difference3.2 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca323 mg
Iron, Fe1.2 mg
Sodium, Na613 mg
Vitamin C, total ascorbic acid3.9 mg
Vitamin A, IU645 iu
Fatty acids, total saturated11.3 g
Fatty acids, total trans0 g
Cholesterol65 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1951753, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.