Wish-Bone Italian Three Cheese Salad Dressing, 15 fl. oz.

Brandedby Conagra Brands, Inc

80 calories in 2 Tbsp (30 mL) (30.9 g). Per 100 g, protein: 0 g, carbohydrates: 6.5 g, fat: 25.9 g.

Serving
1
= 30.9 g
80KCAL

Wish-Bone Italian Three Cheese Salad Dressing, 15 fl. oz., 2 Tbsp (30 mL) (30.9 g)

80 calories

Protein
0 g
Carbs
2 g
Fat
8 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving size2 Tbsp (30 mL) (30.9 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 300 mg13%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 0 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C, Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 300 mg

    Little or none: Calcium, Iron, Potassium.

    Ingredients

    Water, Soybean Oil, Distilled Vinegar, Sugar, Salt, Less than 2% of: Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Part Skim Cow's Milk, Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Egg Yolks, Xanthan Gum, Spices, Garlic*, Red Bell Pepper*, Natural Flavors, Annatto Extract (for color),Potassium Sorbate and Sodium Benzoate and Calcium Disodium Edta (To Protect Quality). *Dried. Contains: Egg, Milk.

    Brand
    Wish-Bone
    Made by
    Conagra Brands, Inc
    Label serving
    2 Tbsp (30 mL)
    Barcode (GTIN/UPC)
    00041321007491
    Category
    Sauces/Spreads/Dips/Condiments
    Label updated
    2026-03-26

    How it compares

    Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 87%

      Same value as 0 of 981 other records.

      leastmost

    • Calories

      Higher than 82%

      Same value as 0 of 983 other records.

      leastmost

    • Sodium

      Higher than 78%

      Same value as 1 of 985 other records.

      leastmost

    • Carbohydrates

      Lower than 78%

      Same value as 1 of 970 other records.

      leastmost

    • Potassium

      Lower than 63%

      Same value as 330 of 897 other records.

      leastmost

    • Protein

      Lower than 57%

      Same value as 423 of 973 other records.

      leastmost

    Questions

    How many calories are in wish-bone italian three cheese salad dressing, 15 fl. oz.?
    2 Tbsp (30 mL) (30.9 g): 80 calories; protein: 0 g, carbohydrates: 2 g, fat: 8 g.
    How much protein is in wish-bone italian three cheese salad dressing, 15 fl. oz.?
    0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in wish-bone italian three cheese salad dressing, 15 fl. oz.?
    6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 19 reported nutrients, per 100 g+
    Energy259 kcal
    Protein0 g
    Total lipid (fat)25.9 g
    Carbohydrate, by difference6.5 g
    Fiber, total dietary0 g
    Total Sugars6.5 g
    Sugars, added6.5 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Potassium, K0 mg
    Sodium, Na971 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated4.8 g
    Fatty acids, total monounsaturated6.5 g
    Fatty acids, total polyunsaturated14.6 g
    Fatty acids, total trans0 g
    Cholesterol16 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2758063, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.