Wildscape chimichurri chicken with roasted peppers, Red potatoes and farro, Aji amarillo puree, And almonds

USDA name: Chimichurri chicken with roasted peppers, Red potatoes and farro, Aji amarillo puree, And almonds

Brandedby Nestle Usa-Frozen Food Division

430 calories in 1 package (326 g). Per 100 g, protein: 7.4 g, carbohydrates: 17.2 g, fat: 4.9 g.

Serving
1
= 326 g
430KCAL

Wildscape chimichurri chicken with roasted peppers, Red potatoes and farro, Aji amarillo puree, And almonds, 1 package (326 g)

430 calories

Protein
24 g
Carbs
56 g
Fat
16 g
Fiber
5.9 g
Sugars
5 g

Nutrition Facts

Serving size1 package (326 g)
Amount per serving
Calories
430
% Daily Value*
Total Fat 16 g21%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 26.1 mg9%
Sodium 672 mg29%
Total Carbohydrate 56 g20%
Dietary Fiber 5.9 g21%
Total Sugars 5 g
Protein 24 g
Calcium 81.5 mg6%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C33% 30 mg

minerals

% of the Daily Value in this serving

  • Sodium29% 672 mg
  • Iron15% 2.7 mg
  • Calcium6% 81.5 mg

Ingredients

Cooked farro wheat (water, Farro wheat), Red skin potatoes, Aji amarillo sauce (roasted yellow peppers, Aji amarillo paste [peppers and aji amarillo peppers, Salt, Water, Cornstarch, Red pepper extracts], Almond butter, Red wine vinegar, Extra virgin olive oil, Salt, Garlic puree, Water, Cornstarch, Spice), Cooked chicken thighs, Fire roasted red bell peppers, Poblano chiles, Roasted almonds (almonds, Safflower oil, Salt), Chimichurri paste (canola & olive oil blend, Onions, Parsley, Cilantro, Garlic, Salt, Red wine vinegar, Jalapenos, Thyme, Lime juice, Black pepper), Sunflower and soybean oil, Salt.

Brand
Wildscape
Made by
Nestle Usa-Frozen Food Division
Label serving
1 package
Barcode (GTIN/UPC)
013800676313
Category
Frozen Dinners & Entrees
Label updated
2020-05-18

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 84%

    Same value as 0 of 2,566 other records.

    leastmost
  • Sodium

    Lower than 83%

    Same value as 8 of 5,004 other records.

    leastmost
  • Fiber

    Higher than 70%

    Same value as 273 of 4,995 other records.

    leastmost
  • Calcium

    Lower than 65%

    Same value as 61 of 4,977 other records.

    leastmost
  • Protein

    Higher than 63%

    Same value as 1 of 4,995 other records.

    leastmost
  • Sugars

    Lower than 62%

    Same value as 7 of 5,000 other records.

    leastmost

Questions

How many calories are in wildscape chimichurri chicken with roasted peppers, red potatoes and farro, aji amarillo puree, and almonds?
1 package (326 g): 430 calories; protein: 24 g, carbohydrates: 56 g, fat: 16 g.
How much protein is in wildscape chimichurri chicken with roasted peppers, red potatoes and farro, aji amarillo puree, and almonds?
7.4 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in wildscape chimichurri chicken with roasted peppers, red potatoes and farro, aji amarillo puree, and almonds?
15.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy132 kcal
Protein7.4 g
Total lipid (fat)4.9 g
Carbohydrate, by difference17.2 g
Fiber, total dietary1.8 g
Total Sugars1.5 g
Calcium, Ca25 mg
Iron, Fe0.83 mg
Sodium, Na206 mg
Vitamin C, total ascorbic acid9.2 mg
Vitamin A, IU92 iu
Fatty acids, total saturated0.92 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2127940, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.