Whole foods market turkey gravy, Turkey

USDA name: Turkey gravy, Turkey

Brandedby Whole Foods Market, Inc.

50 calories in 1/4 cup (63 g). Per 100 g, protein: 1.6 g, carbohydrates: 6.3 g, fat: 5.6 g.

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Serving
1
= 63 g
50KCAL
Where the calories come from

Whole foods market turkey gravy, Turkey, 1/4 cup (63 g)

50 calories

  • Protein1 g8% of calories
  • Carbs4 g31% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat3.5 g61% of calories

Nutrition Facts

Serving size1/4 cup (63 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 310 mg13%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Includes Added Sugars 1 g2%
Protein 1 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 099482504328 · We may earn a commission

Ingredients

Water, Butter (cream, Salt), Onions, Wheat flour, Soy sauce (water, Soybeans, Wheat, Salt), Turkey base (turkey, Salt, Tapioca maltodextrin, Cane sugar, Expeller pressed soybean oil, Yeast extract, Natural flavor, Cornstarch, Spices), Cornstarch, Red wine, Heavy cream, Celery, Cultured dextrose (cultured dextrose, Corn maltodextrin), Sage, Cocoa powder (processed with alkali), Thyme.

Brand
Whole foods market
Made by
Whole Foods Market, Inc.
Label serving
1/4 cup
Barcode (GTIN/UPC)
099482504328
Category
Gravy Mix
Label updated
2022-11-02

How it compares

Against other records in Gravy Mix, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 75%

    Same value as 3 of 805 other records.

    leastmost

  • Total fat

    Higher than 69%

    Same value as 1 of 808 other records.

    leastmost

  • Sodium

    Lower than 68%

    Same value as 0 of 805 other records.

    leastmost

  • Calories

    Lower than 64%

    Same value as 1 of 808 other records.

    leastmost

  • Sugars

    Higher than 53%

    Same value as 3 of 696 other records.

    leastmost

  • Protein

    Higher than 53%

    Same value as 7 of 806 other records.

    leastmost

Questions

How many calories are in whole foods market turkey gravy, turkey?
1/4 cup (63 g): 50 calories; protein: 1 g, carbohydrates: 4 g, fat: 3.5 g.
How much protein is in whole foods market turkey gravy, turkey?
1.6 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market turkey gravy, turkey?
6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy79 kcal
Protein1.6 g
Total lipid (fat)5.6 g
Carbohydrate, by difference6.3 g
Fiber, total dietary0 g
Total Sugars1.6 g
Sugars, added1.6 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na492 mg
Fatty acids, total saturated3.2 g
Fatty acids, total trans0 g
Cholesterol16 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2414751, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.