Whole foods market cauliflower gratin with roasted garlic herb butter

USDA name: Cauliflower gratin with roasted garlic herb butter

Brandedby Renaissance Food Group, Llc

110 calories in 1 cup (85 g). Per 100 g, protein: 7.1 g, carbohydrates: 9.4 g, fat: 8.2 g.

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Serving
1
= 85 g
110KCAL
Where the calories come from

Whole foods market cauliflower gratin with roasted garlic herb butter, 1 cup (85 g)

110 calories

  • Protein6 g20% of calories
  • Carbs8 g27% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat7 g53% of calories

Nutrition Facts

Serving size1 cup (85 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 15.3 mg5%
Sodium 190 mg8%
Total Carbohydrate 8 g3%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 6 g
Calcium 150 mg12%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 826766821075 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C33% 30 mg

minerals

% of the Daily Value in this serving

  • Calcium12% 150 mg
  • Sodium8% 190 mg
  • Iron2% 0.36 mg

Ingredients

Cauliflower, Mozzarella cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes, Corn starch [anti-caking agent]), Roasted garlic herb butter (grade aa butter, Expeller pressed canola oil, Garlic [garlic, Citric acid], Herbs [parsley, Basil, Oregano, Chives], Onion salt [salt, Dehydrated onion], Garlic salt [salt, Dehydrated garlic], Black pepper), Parmesan cheese (pasteurized part skim milk, Cheese culture, Salt, Enzymes [rennet], Flow agent: less than 2% microcellulose crystalline to prevent caking), Panko bread crumbs (wheat flour, Contains 2% or less of the following: sugar, Yeast, Salt).

Brand
Whole foods market
Made by
Renaissance Food Group, Llc
Label serving
1 cup
Barcode (GTIN/UPC)
826766821075
Category
Other Deli
Label updated
2017-09-16

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 97%

    Same value as 1 of 1,609 other records.

    leastmost

  • Calcium

    Higher than 91%

    Same value as 24 of 3,424 other records.

    leastmost

  • Fiber

    Higher than 86%

    Same value as 53 of 3,439 other records.

    leastmost

  • Iron

    Lower than 85%

    Same value as 33 of 3,429 other records.

    leastmost

  • Carbohydrates

    Lower than 79%

    Same value as 16 of 3,452 other records.

    leastmost

  • Sodium

    Lower than 77%

    Same value as 11 of 3,464 other records.

    leastmost

Questions

How many calories are in whole foods market cauliflower gratin with roasted garlic herb butter?
1 cup (85 g): 110 calories; protein: 6 g, carbohydrates: 8 g, fat: 7 g.
How much protein is in whole foods market cauliflower gratin with roasted garlic herb butter?
7.1 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market cauliflower gratin with roasted garlic herb butter?
7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy129 kcal
Protein7.1 g
Total lipid (fat)8.2 g
Carbohydrate, by difference9.4 g
Fiber, total dietary2.4 g
Total Sugars2.4 g
Calcium, Ca176 mg
Iron, Fe0.42 mg
Sodium, Na224 mg
Vitamin C, total ascorbic acid35.3 mg
Vitamin A, IU118 iu
Fatty acids, total saturated4.1 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2095162, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.