V8 Original 100% Vegetable Juice, 11.5 FL OZ Can
Brandedby Campbell soup company
estimated 61 calories in Amount per serving (340 ml). Per 100 g, protein: estimated 0.88 g, carbohydrates: estimated 3.8 g, fat: estimated 0 g.
V8 Original 100% Vegetable Juice, 11.5 FL OZ Can, Amount per serving (340 ml)
61 calories
Estimated calories
- Protein
- 3 gEstimated
- Carbs
- 13 gEstimated
- Fat
- 0 gEstimated
- Fiber
- 3.1 gEstimated
- Sugars
- 10 gEstimated
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories61
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C111% 100 mgEstimated
minerals
% of the Daily Value in this serving
- Sodium40% 921 mgEstimated
- Potassium14% 680 mgEstimated
- Iron6% 1.1 mgEstimated
- Calcium4% 51 mgEstimated
Ingredients
Ingredients: vegetable juice, (water and concentrated juices of tomatoes, Carrots, Celery, Beets, Parsley, Lettuce, Watercress, Spinach), Salt, Natural flavoring, Vitamin c (ascorbic acid), Beta carotene, Citric acid.
- Brand
- V8
- Made by
- Campbell soup company
- Label serving
- Amount per serving
- Barcode (GTIN/UPC)
- 00051000153159
- Category
- Non Alcoholic Beverages Ready to Drink
- Label updated
- 2023-02-25
How it compares
Against other records in Non Alcoholic Beverages - Ready to Drink, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium (estimated)
Higher than 98%
Same value as 6 of 1,664 other records.
leastmostPotassium (estimated)
Higher than 97%
Same value as 2 of 1,412 other records.
leastmostFiber (estimated)
Higher than 94%
Same value as 20 of 1,332 other records.
leastmostIron (estimated)
Higher than 94%
Same value as 11 of 1,547 other records.
leastmostProtein (estimated)
Higher than 93%
Same value as 3 of 1,667 other records.
leastmostCalcium (estimated)
Higher than 89%
Same value as 20 of 1,477 other records.
leastmost
Questions
- How many calories are in v8 original 100% vegetable juice, 11.5 fl oz can?
- Amount per serving (340 ml): estimated 61 calories; protein: estimated 3 g, carbohydrates: estimated 13 g, fat: estimated 0 g.
- How much protein is in v8 original 100% vegetable juice, 11.5 fl oz can?
- estimated 0.88 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in v8 original 100% vegetable juice, 11.5 fl oz can?
- estimated 2.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Similar foods
- V8 Original 100% Vegetable Juice, 46 fl oz Can
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- V8 Original 100% Vegetable Juice, 46 fl oz Bottle
- V8 Original 100% Vegetable Juice, 11.5 fl oz Can
- V8 Original 100% Vegetable Juice, 11.5 fl oz Can
All 17 reported nutrients, per 100 ml+
| Energy | 18 kcal |
| Protein | 0.88 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 3.8 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 2.9 g |
| Sugars, added | 0 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 0.32 mg |
| Potassium, K | 200 mg |
| Sodium, Na | 271 mg |
| Vitamin C, total ascorbic acid | 29.4 mg |
| Vitamin A, IU | 255 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2539842, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.