Tyson Uncooked Breaded Homestyle 8 Piece Cut Chicken

Brandedby Tyson Foods Inc.

253 calories in 4 OZ SERVING, Varied Servings Per Container (112 g). Per 100 g, protein: 13.6 g, carbohydrates: 11.2 g, fat: 14.2 g.

Serving
1
= 112 g
253KCAL

Tyson Uncooked Breaded Homestyle 8 Piece Cut Chicken, 4 OZ SERVING, Varied Servings Per Container (112 g)

253 calories

Protein
15.2 g
Carbs
12.5 g
Fat
15.9 g
Fiber
1.5 g
Sugars
2.2 g

Nutrition Facts

Serving size4 OZ SERVING, Varied Servings Per Container (112 g)
Amount per serving
Calories253
% Daily Value*
Total Fat 15.9 g20%
Saturated Fat 3.3 g17%
Trans Fat 0.36 g
Cholesterol 69.4 mg23%
Sodium 483 mg21%
Total Carbohydrate 12.5 g5%
Dietary Fiber 1.5 g5%
Total Sugars 2.2 g
Includes Added Sugars 0 g0%
Protein 15.2 g
Vitamin D 0 mcg0%
Calcium 16.8 mg1%
Iron 0.49 mg3%
Potassium 164 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium21% 483 mg
    • Potassium3% 164 mg
    • Iron3% 0.49 mg
    • Calcium1% 16.8 mg

    Ingredients

    Chicken portions, 8 piece cut Containing: Up to 14% of a solution of water, salt and sodium phosphates.Battered With: Water, wheat flour, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate,sodium aluminum phosphate, monocalcium phosphate). Breaded With: Wheat flour, salt, spices,monosodium glutamate and onion powder. Predusted With: Wheat flour, wheat gluten, salt.Breading set in vegetable oil.

    Brand
    Tyson
    Made by
    Tyson Foods Inc.
    Label serving
    4 OZ SERVING, Varied Servings Per Container
    Barcode (GTIN/UPC)
    90023700412815
    Category
    Meat/Poultry/Other Animals Prepared/Processed
    Label updated
    2023-06-15

    How it compares

    Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Lower than 90%

      Same value as 1 of 1,306 other records.

      leastmost

    • Protein

      Lower than 78%

      Same value as 0 of 2,301 other records.

      leastmost

    • Sugars

      Higher than 77%

      Same value as 2 of 2,233 other records.

      leastmost

    • Fiber

      Higher than 77%

      Same value as 22 of 2,256 other records.

      leastmost

    • Iron

      Lower than 72%

      Same value as 12 of 2,235 other records.

      leastmost

    • Carbohydrates

      Higher than 70%

      Same value as 0 of 2,301 other records.

      leastmost

    Questions

    How many calories are in tyson uncooked breaded homestyle 8 piece cut chicken?
    4 OZ SERVING, Varied Servings Per Container (112 g): 253 calories; protein: 15.2 g, carbohydrates: 12.5 g, fat: 15.9 g.
    How much protein is in tyson uncooked breaded homestyle 8 piece cut chicken?
    13.6 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
    How many net carbs are in tyson uncooked breaded homestyle 8 piece cut chicken?
    9.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy226 kcal
    Protein13.6 g
    Total lipid (fat)14.2 g
    Carbohydrate, by difference11.2 g
    Fiber, total dietary1.3 g
    Total Sugars1.9 g
    Sugars, added0 g
    Calcium, Ca15 mg
    Iron, Fe0.44 mg
    Potassium, K146 mg
    Sodium, Na431 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated3 g
    Fatty acids, total monounsaturated5.3 g
    Fatty acids, total polyunsaturated4.3 g
    Fatty acids, total trans0.32 g
    Cholesterol62 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2611090, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.