Tyson olive oil & herb chicken premium pairings with basil pistou, Olive oil & herb with basil pistou

USDA name: Olive oil & herb chicken premium pairings with basil pistou, Olive oil & herb with basil pistou

Brandedby Ibp, Inc.

180 calories in 4.5 oz (128 g). Per 100 g, protein: 18 g, carbohydrates: 3.1 g, fat: 6.3 g.

Serving
1
= 128 g
180KCAL

Tyson olive oil & herb chicken premium pairings with basil pistou, Olive oil & herb with basil pistou, 4.5 oz (128 g)

180 calories

Protein
23 g
Carbs
4 g
Fat
8 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size4.5 oz (128 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.5 g7%
Cholesterol 60.2 mg20%
Sodium 380 mg17%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 23 g
Calcium 20.5 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium17% 380 mg
    • Iron6% 1.1 mg
    • Calcium2% 20.5 mg

    Ingredients

    Italian seasoned boneless skinless chicken breasts: boneless skinless chicken breasts marinated with up to 9% chicken broth, Sea salt, Natural flavor. Rub: seasoning (sea salt, Dried onion, Dried garlic, Maltodextrin, Spices, Dextrose, Yeast extract, Vegetable stock (carrot, Onion, Celery), Natural flavors, Contains less than 2% of citric acid, Salt and lemon oil.), Vinegar. Basil pistou: canola/olive oil blend, Basil, Sorrel, Parmesan cheese (cow's milk, Cultures, Salt, Enzymes), Garlic, Parsley, Salt, Black pepper, Ground fennel and citric acid.

    Brand
    Tyson
    Made by
    Ibp, Inc.
    Label serving
    4.5 oz
    Barcode (GTIN/UPC)
    027182726696
    Category
    Poultry, Chicken & Turkey
    Label updated
    2023-04-05

    How it compares

    Against other records in Poultry, Chicken & Turkey, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 83%

      Same value as 0 of 791 other records.

      leastmost

    • Sugars

      Higher than 69%

      Same value as 4 of 656 other records.

      leastmost

    • Protein

      Lower than 66%

      Same value as 0 of 792 other records.

      leastmost

    • Sodium

      Higher than 61%

      Same value as 2 of 792 other records.

      leastmost

    • Iron

      Lower than 58%

      Same value as 0 of 783 other records.

      leastmost

    • Calories

      Lower than 52%

      Same value as 4 of 792 other records.

      leastmost

    Questions

    How many calories are in tyson olive oil & herb chicken premium pairings with basil pistou, olive oil & herb with basil pistou?
    4.5 oz (128 g): 180 calories; protein: 23 g, carbohydrates: 4 g, fat: 8 g.
    How much protein is in tyson olive oil & herb chicken premium pairings with basil pistou, olive oil & herb with basil pistou?
    18 g per 100 g. Its estimated share of calories is 51%, using 4 kcal per gram of protein.
    How many net carbs are in tyson olive oil & herb chicken premium pairings with basil pistou, olive oil & herb with basil pistou?
    3.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 13 reported nutrients, per 100 g+
    Energy141 kcal
    Protein18 g
    Total lipid (fat)6.3 g
    Carbohydrate, by difference3.1 g
    Fiber, total dietary0 g
    Total Sugars0.78 g
    Calcium, Ca16 mg
    Iron, Fe0.84 mg
    Sodium, Na297 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU156 iu
    Fatty acids, total saturated1.2 g
    Cholesterol47 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2548372, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.