Tyson citrus roasted chicken entree kit, Citrus roasted chicken

USDA name: Citrus roasted chicken entree kit, Citrus roasted chicken

Brandedby Tyson Foods, Inc.

176 calories in 100 g. Per 100 g, protein: 19.2 g, carbohydrates: 12.6 g, fat: 5.5 g.

Serving
1
= 100 g
176KCAL

Tyson citrus roasted chicken entree kit, Citrus roasted chicken, 100 g

176 calories

Protein
19.2 g
Carbs
12.6 g
Fat
5.5 g
Fiber
0.5 g
Sugars
3.3 g

Nutrition Facts

Serving size100 g
Amount per serving
Calories
176
% Daily Value*
Total Fat 5.5 g7%
Saturated Fat 1.1 g6%
Trans Fat 0 g
Cholesterol 49 mg16%
Sodium 588 mg26%
Total Carbohydrate 12.6 g5%
Dietary Fiber 0.5 g2%
Total Sugars 3.3 g
Protein 19.2 g
Calcium 11 mg1%
Iron 0.79 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C2% 2 mg

minerals

% of the Daily Value in this serving

  • Sodium26% 588 mg
  • Iron4% 0.79 mg
  • Calcium1% 11 mg

Ingredients

Fully cooked seasoned boneless, Skinless chicken breast with rib meat, Coated with red bell pepper and spices: boneless, Skinless chicken breast with rib meat, Water, Contains 2% or less of the following: chicken broth, Chicken fat, Chicken powder, Dehydrated red bell pepper, Flavors, Garlic powder, Maltodextrin, Modified corn starch, Onion powder, Potato starch, Salt, Spices, Sunflower oil, Yeast extract. Citrus garlic glaze pouch: corn syrup, Water, Pineapple juice concentrate, Garlic, Modified corn starch, Contains 2% or less of orange juice concentrate, Orange peel, Lemon juice concentrate, Soybean oil, Salt, Gelatin, Key lime juice concentrate, Yeast, Citric acid, Xanthan gum, Yeast extract, Natural flavor. Crispy garlic pouch: garlic, Sunflower, Safflower and/or canola oil, Enriched flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Salt.

Brand
Tyson
Made by
Tyson Foods, Inc.
Label serving
1/2 package
Barcode (GTIN/UPC)
023700048004
Category
Frozen Dinners & Entrees
Label updated
2023-01-06

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 99%

    Same value as 0 of 4,995 other records.

    leastmost
  • Sodium

    Higher than 95%

    Same value as 5 of 5,004 other records.

    leastmost
  • Calcium

    Lower than 92%

    Same value as 45 of 4,977 other records.

    leastmost
  • Fiber

    Lower than 88%

    Same value as 89 of 4,995 other records.

    leastmost
  • Sugars

    Higher than 79%

    Same value as 2 of 5,000 other records.

    leastmost
  • Calories

    Higher than 75%

    Same value as 27 of 5,006 other records.

    leastmost

Questions

How many calories are in tyson citrus roasted chicken entree kit, citrus roasted chicken?
100 g: 176 calories; protein: 19.2 g, carbohydrates: 12.6 g, fat: 5.5 g.
How much protein is in tyson citrus roasted chicken entree kit, citrus roasted chicken?
19.2 g per 100 g. Its estimated share of calories is 44%, using 4 kcal per gram of protein.
How many net carbs are in tyson citrus roasted chicken entree kit, citrus roasted chicken?
12.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy176 kcal
Protein19.2 g
Total lipid (fat)5.5 g
Carbohydrate, by difference12.6 g
Fiber, total dietary0.5 g
Total Sugars3.3 g
Calcium, Ca11 mg
Iron, Fe0.79 mg
Sodium, Na588 mg
Vitamin C, total ascorbic acid2 mg
Vitamin A, IU55 iu
Fatty acids, total saturated1.1 g
Fatty acids, total monounsaturated3.3 g
Fatty acids, total polyunsaturated0.82 g
Fatty acids, total trans0 g
Cholesterol49 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2496289, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.