Tyson All Natural Chicken Livers, 1.25 lb
Brandedby Tyson Foods Inc.
111 calories in 100 gram (100 g). Per 100 g, protein: 16.9 g, carbohydrates: 0 g, fat: 4.8 g.
Tyson All Natural Chicken Livers, 1.25 lb, 100 gram
111 calories
- Protein
- 16.9 g
- Carbs
- 0 g
- Fat
- 4.8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories111
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Iron50% 9 mg
- Potassium5% 230 mg
- Sodium3% 71 mg
Little or none: Calcium.
Ingredients
Chicken Livers.
- Brand
- Tyson
- Made by
- Tyson Foods Inc.
- Label serving
- 100 gram
- Barcode (GTIN/UPC)
- 00075620568131
- Category
- Meat/Poultry/Other Animals - Prepared/Processed
- Label updated
- 2026-03-23
How it compares
Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 100%
Same value as 0 of 2,235 other records.
leastmostSodium
Lower than 94%
Same value as 7 of 2,301 other records.
leastmostCalories
Lower than 93%
Same value as 0 of 2,310 other records.
leastmostTotal fat
Lower than 88%
Same value as 0 of 2,300 other records.
leastmostCarbohydrates
Lower than 75%
Same value as 578 of 2,301 other records.
leastmostSugars
Lower than 64%
Same value as 803 of 2,233 other records.
leastmost
Questions
- How many calories are in tyson all natural chicken livers, 1.25 lb?
- 100 gram (100 g): 111 calories; protein: 16.9 g, carbohydrates: 0 g, fat: 4.8 g.
- How much protein is in tyson all natural chicken livers, 1.25 lb?
- 16.9 g per 100 g. Its estimated share of calories is 61%, using 4 kcal per gram of protein.
- How many net carbs are in tyson all natural chicken livers, 1.25 lb?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 111 kcal |
| Protein | 16.9 g |
| Total lipid (fat) | 4.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 9 mg |
| Potassium, K | 230 mg |
| Sodium, Na | 71 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 1.6 g |
| Fatty acids, total monounsaturated | 1.3 g |
| Fatty acids, total polyunsaturated | 1.3 g |
| Fatty acids, total trans | 0.06 g |
| Cholesterol | 345 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2758358, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.