Trix 25% Less Sugar Breakfast Cereal Bowlpak

Brandedby General mills sales inc.

110 calories in 1 bowl (28 g). Per 100 g, protein: 7.1 g, carbohydrates: 82.1 g, fat: 5.4 g.

Serving
1
= 28 g
110KCAL

Trix 25% Less Sugar Breakfast Cereal Bowlpak, 1 bowl (28 g)

110 calories

Protein
2 g
Carbs
23 g
Fat
1.5 g
Fiber
2 g
Sugars
6 g

Nutrition Facts

Serving size1 bowl (28 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 160 mg7%
Total Carbohydrate 23 g8%
Dietary Fiber 2 g7%
Total Sugars 6 g
Includes Added Sugars 6 g12%
Protein 2 g
Vitamin D 2 mcg10%
Calcium 89.9 mg7%
Iron 2.2 mg12%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1225% 0.6 µg
  • Thiamin (B1)23% 0.28 mg
  • Vitamin B612% 0.2 mg
  • Folate10% 40 µg
  • Vitamin D10% 2 µg
  • Riboflavin (B2)8% 0.1 mg
  • Niacin (B3)8% 1.2 mg
  • Vitamin A6% 54 µg
  • Vitamin C4% 3.6 mg

minerals

% of the Daily Value in this serving

  • Zinc14% 1.5 mg
  • Iron12% 2.2 mg
  • Sodium7% 160 mg
  • Calcium7% 89.9 mg
  • Phosphorus5% 59.9 mg

Little or none: Potassium.

Ingredients

Whole Grain Corn, Rice Flour, Sugar, Corn Syrup, Canola and/or Sunflower Oil, Color (vegetable and fruit juice, annatto extract, turmeric extract), Salt, Trisodium Phosphate, Natural Flavor, Citric Acid, Malic Acid, Rosemary Extract.Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.

Brand
Trix
Made by
General mills sales inc.
Label serving
1 bowl
Barcode (GTIN/UPC)
00016000319226
Category
Processed Cereal Products
Label updated
2025-10-22

How it compares

Against other records in Processed Cereal Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 88%

    Same value as 17 of 2,062 other records.

    leastmost
  • Carbohydrates

    Higher than 79%

    Same value as 9 of 2,063 other records.

    leastmost
  • Potassium

    Lower than 76%

    Same value as 464 of 1,958 other records.

    leastmost
  • Calcium

    Higher than 73%

    Same value as 9 of 2,056 other records.

    leastmost
  • Total fat

    Lower than 72%

    Same value as 19 of 2,079 other records.

    leastmost
  • Sugars

    Lower than 71%

    Same value as 22 of 2,078 other records.

    leastmost

Questions

How many calories are in trix 25% less sugar breakfast cereal bowlpak?
1 bowl (28 g): 110 calories; protein: 2 g, carbohydrates: 23 g, fat: 1.5 g.
How much protein is in trix 25% less sugar breakfast cereal bowlpak?
7.1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in trix 25% less sugar breakfast cereal bowlpak?
75 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 26 reported nutrients, per 100 g+
Energy393 kcal
Protein7.1 g
Total lipid (fat)5.4 g
Carbohydrate, by difference82.1 g
Fiber, total dietary7.1 g
Total Sugars21.4 g
Sugars, added21.4 g
Calcium, Ca321 mg
Iron, Fe7.9 mg
Phosphorus, P214 mg
Potassium, K0 mg
Sodium, Na571 mg
Zinc, Zn5.4 mg
Vitamin C, total ascorbic acid12.9 mg
Thiamin1 mg
Riboflavin0.36 mg
Niacin4.3 mg
Vitamin B-60.71 mg
Folate, total143 µg
Folic acid107 µg
Vitamin B-122.1 µg
Vitamin A, RAE193 µg
Vitamin D (D2 + D3)7 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2746484, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.