The bakery traditional raspberry danish strip, Traditional raspberry

USDA name: Traditional raspberry danish strip, Traditional raspberry

Brandedby Ahold Usa, Inc.

150 calories in 1/8 danish (50 g). Per 100 g, protein: 4 g, carbohydrates: 46 g, fat: 14 g.

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Serving
1
= 50 g
150KCAL
Where the calories come from

The bakery traditional raspberry danish strip, Traditional raspberry, 1/8 danish (50 g)

150 calories

  • Protein2 g5% of calories
  • Carbs23 g56% of calories

    incl. 0 g fiber · 10 g sugars

  • Fat7 g39% of calories

Nutrition Facts

Serving size1/8 danish (50 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 190 mg8%
Total Carbohydrate 23 g8%
Dietary Fiber 0 g0%
Total Sugars 10 g
Includes Added Sugars 10 g20%
Protein 2 g
Calcium 10 mg1%
Iron 0.9 mg5%
Potassium 40 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Iron5% 0.9 mg
  • Potassium1% 40 mg
  • Calcium1% 10 mg

Ingredients

Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Raspberry filling (water, High fructose corn syrup, Sugar, Corn syrup, Raspberries, Modified food starch, Contains less than 2% of raspberry juice concentrate, Natural flavor, Cellulose gum, Citric acid, Potassium sorbate [preservative], Salt, Sodium citrate), Margarine (palm oil, Water, Soybean oil, Salt, Contains less than 2% of monoand diglycerides, Soy lecithin, Sodium benzoate [preservative], Citric acid, Natural and artificial flavor, Beta carotene [color], Vitamin a palmitate, Vitamin d3), Water, Powdered sugar, Eggs, High fructose corn syrup, Sugar, Contains less than 2% of corn syrup, Yeast, Monoglyceride, Salt, Glycerine (vegetable), Soy lecithin, Tapioca dextrin, Sodium stearoyl lactylate, Artificial flavor, Soybean oil, Agar, Whey, Cinnamon, Food starch-modified, Palm oil, Wheat flour, Sodium acid pyrophosphate, Baking soda, Corn starch, Potassium sorbate (preservative), Nonfat milk, Egg whites, Calcium propionate (preservative), Ascorbic acid, Titanium dioxide (color), Enzymes, Monocalcium phosphate.

Brand
The bakery
Made by
Ahold Usa, Inc.
Label serving
1/8 danish
Barcode (GTIN/UPC)
688267574375
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2022-09-26

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 87%

    Same value as 33 of 9,162 other records.

    leastmost
  • Sugars

    Lower than 86%

    Same value as 79 of 9,124 other records.

    leastmost
  • Sodium

    Higher than 77%

    Same value as 48 of 9,138 other records.

    leastmost
  • Total fat

    Lower than 75%

    Same value as 59 of 9,155 other records.

    leastmost
  • Carbohydrates

    Lower than 72%

    Same value as 22 of 9,105 other records.

    leastmost
  • Fiber

    Lower than 69%

    Same value as 2,796 of 9,102 other records.

    leastmost

Questions

How many calories are in the bakery traditional raspberry danish strip, traditional raspberry?
1/8 danish (50 g): 150 calories; protein: 2 g, carbohydrates: 23 g, fat: 7 g.
How much protein is in the bakery traditional raspberry danish strip, traditional raspberry?
4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in the bakery traditional raspberry danish strip, traditional raspberry?
46 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy300 kcal
Protein4 g
Total lipid (fat)14 g
Carbohydrate, by difference46 g
Fiber, total dietary0 g
Total Sugars20 g
Sugars, added20 g
Calcium, Ca20 mg
Iron, Fe1.8 mg
Potassium, K80 mg
Sodium, Na380 mg
Vitamin D (D2 + D3), International Units80 iu
Fatty acids, total saturated6 g
Fatty acids, total trans0 g
Cholesterol30 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2478795, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.