The bakery strawberry premium double layer cake, Strawberry
USDA name: Strawberry premium double layer cake, Strawberry
Brandedby Ahold Usa, Inc.
450 calories in 100 g. Per 100 g, protein: 2.5 g, carbohydrates: 55 g, fat: 25 g.
The bakery strawberry premium double layer cake, Strawberry, 100 g
450 calories
- Protein2.5 g2% of calories
- Carbs55 g48% of calories
incl. 0 g fiber · 41.3 g sugars
- Fat25 g49% of calories
Nutrition Facts
Calories450
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Vanilla cake (sugar, Enriched wheat flour bleached (flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid food starch-modified, Soybean oil, Contains 2% or less of: defatted soy flour, Eggs, Leavening (baking soda, Sodium aluminum phosphate mong-and diglycerides, Natural and artificial flavor, Propylene glycol mono-and diesters of fatty acids, Salt, Sodium stearoyl lactylate vital wheat gluten, Whey), Confectioner's sugar (sugar,Cornstarch), Water, Vegetable shortening (soybean oil, Hydrogenated soybean oil, Hydrogenated cottoseed oil, Mono- and diglycerides, Polysorbate 60, Tbhq and citric acid added to help preserve freshness), Eggs, Soybean oil, Strambery flling (water, Sugar, Strawberry puree, Corn syrup, Modified food starch, Contains 2% or less of citric acid, Natural and artificial flavor, Salt, Potassium sorbate [preservative], Sodium benzoate [preservative), Cellulose gum, Sodium alginate, Red #40), Vanilla flavor (water, Propylene glycol. Benzodihydropyrone fcc, Invert sugar), Natural and artificial flavors & colors (water. Corn syrup, Glycerin, High fructose corn syrup, Sugar, Sorbitol fd&c red 3, Modified food starch, Fd&c yellow 5, Carrageenan gum, Agar gum, Sodium benzoate
- Brand
- The bakery
- Made by
- Ahold Usa, Inc.
- Label serving
- 1 Slice
- Barcode (GTIN/UPC)
- 688267578168
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2023-01-24
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 90%
Same value as 135 of 9,155 other records.
leastmostCalories
Higher than 89%
Same value as 50 of 9,162 other records.
leastmostProtein
Lower than 84%
Same value as 119 of 9,133 other records.
leastmostPotassium
Lower than 83%
Same value as 794 of 4,606 other records.
leastmostCalcium
Lower than 80%
Same value as 1,791 of 9,030 other records.
leastmostSugars
Higher than 78%
Same value as 15 of 9,124 other records.
leastmost
Questions
- How many calories are in the bakery strawberry premium double layer cake, strawberry?
- 100 g: 450 calories; protein: 2.5 g, carbohydrates: 55 g, fat: 25 g.
- How much protein is in the bakery strawberry premium double layer cake, strawberry?
- 2.5 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in the bakery strawberry premium double layer cake, strawberry?
- 55 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 450 kcal |
| Protein | 2.5 g |
| Total lipid (fat) | 25 g |
| Carbohydrate, by difference | 55 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 41.3 g |
| Sugars, added | 41.2 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.9 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 238 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 7.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 44 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2507302, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.