Tastykake seasonal apple cinnamon sponge cakes with jelly filling, Seasonal apple cinnamon
USDA name: Seasonal apple cinnamon sponge cakes with jelly filling, Seasonal apple cinnamon
Brandedby Tasty Baking Company
190 calories in 2 Cakes (57 g). Per 100 g, protein: 3.5 g, carbohydrates: 71.9 g, fat: 3.5 g.
Tastykake seasonal apple cinnamon sponge cakes with jelly filling, Seasonal apple cinnamon, 2 Cakes (57 g)
190 calories
- Protein
- 2 g
- Carbs
- 41 g
- Fat
- 2 g
- Fiber
- 1 g
- Sugars
- 23 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium7% 150 mg
- Iron5% 0.9 mg
- Calcium2% 30.2 mg
Little or none: Potassium.
Ingredients
Apple jelly (sugar, Water, Apple juice concentrate, Caramel (corn syrup, Sweetened condensed milk (milk, Skim milk, Sugar), Water, Sugar, Palm oil, Modified food starch, Natural and artificial flavors, Sodium citrate, Sodium alginate, Mono-and diglycerides, Soy lecithin, Salt, Potassium sorbate (preservative). Sodium phosphate, And tartaric acid), Pectin citric acid, Malic acid, Spice (cinnamon and nutmeg), Preserved with sorbic acid), Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Sugar, Egg yolks, Nonfat milk, Corn syrup, Water, High fructose corn syrup, Eggs, Soybean oil, Yeast, Contains 2% or less of each of the following: molasses, Soy protein, Soy lecithin, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Salt, Cinnamon, Modified corn starch, Polysorbate 60, Xanthan gum, Natural and artificial flavor, Mono-and diglycerides sorbitan monostearate monoglycerides, Calcium sulfate, Nutmeg.
- Brand
- Tastykake
- Made by
- Tasty Baking Company
- Label serving
- 2 Cakes
- Barcode (GTIN/UPC)
- 025600085912
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2020-09-01
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 98%
Same value as 5 of 9,155 other records.
leastmostCarbohydrates
Higher than 96%
Same value as 8 of 9,105 other records.
leastmostPotassium
Lower than 83%
Same value as 794 of 4,606 other records.
leastmostCalories
Lower than 79%
Same value as 134 of 9,162 other records.
leastmostSugars
Higher than 75%
Same value as 24 of 9,124 other records.
leastmostCalcium
Higher than 73%
Same value as 162 of 9,030 other records.
leastmost
Questions
- How many calories are in tastykake seasonal apple cinnamon sponge cakes with jelly filling, seasonal apple cinnamon?
- 2 Cakes (57 g): 190 calories; protein: 2 g, carbohydrates: 41 g, fat: 2 g.
- How much protein is in tastykake seasonal apple cinnamon sponge cakes with jelly filling, seasonal apple cinnamon?
- 3.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in tastykake seasonal apple cinnamon sponge cakes with jelly filling, seasonal apple cinnamon?
- 70.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 333 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 3.5 g |
| Carbohydrate, by difference | 71.9 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 40.4 g |
| Sugars, added | 40.4 g |
| Calcium, Ca | 53 mg |
| Iron, Fe | 1.6 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 263 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.88 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 35 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2115600, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.