T.G.I. Friday's sauce, Garlic & cheese
USDA name: Sauce, Garlic & cheese
Brandedby Campbell Soup Company
65 calories in 0.25 cup (65 g). Per 100 g, protein: 3.1 g, carbohydrates: 4.6 g, fat: 7.7 g.
T.G.I. Friday's sauce, Garlic & cheese, 0.25 cup (65 g)
65 calories
- Protein
- 2 g
- Carbs
- 3 g
- Fat
- 5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories65
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium12% 280 mg
- Calcium3% 40.3 mg
Little or none: Iron.
Ingredients
Water, Cream, Cheddar cheese (milk, Cultures, Salt, Enzymes), Red peppers, Onions, Canola oil, Modified food starch, Contains less than 2% of: green onions, Roasted garlic, Salt, Bacon bits (bacon [cured with water, Salt, Sugar, Smoke flavor, Sodium phosphate, Sodium erythorbate, Sodium nitrite]), Unbleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Cheese (milk, Cultures, Salt, Enzymes), Dehydrated roasted garlic, Bacon-type flavor (salt, Maltodextrin, Hydrolyzed soy protein, Polyglycerol esters of fatty acids, Yeast extract, Silicon dioxide, Natural flavor [egg, Soy, Sesame], Onion powder, Natural smoke flavor), Flavoring, Cultured dextrose, Basil, Whey protein concentrate, Spice, Dehydrated garlic, Yeast extract, Dehydrated chicken stock, Sodium citrate, Sodium phosphate.
- Brand
- T.G.I. Friday's
- Made by
- Campbell Soup Company
- Label serving
- 0.25 cup
- Barcode (GTIN/UPC)
- 051000216571
- Category
- Other Cooking Sauces
- Label updated
- 2019-10-11
How it compares
Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 91%
Same value as 5 of 1,115 other records.
leastmostProtein
Higher than 91%
Same value as 1 of 2,146 other records.
leastmostTotal fat
Higher than 89%
Same value as 0 of 2,147 other records.
leastmostSugars
Lower than 67%
Same value as 545 of 1,635 other records.
leastmostCalories
Higher than 65%
Same value as 90 of 2,161 other records.
leastmostSodium
Higher than 63%
Same value as 0 of 2,144 other records.
leastmost
Questions
- How many calories are in t.g.i. friday's sauce, garlic & cheese?
- 0.25 cup (65 g): 65 calories; protein: 2 g, carbohydrates: 3 g, fat: 5 g.
- How much protein is in t.g.i. friday's sauce, garlic & cheese?
- 3.1 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in t.g.i. friday's sauce, garlic & cheese?
- 4.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 100 kcal |
| Protein | 3.1 g |
| Total lipid (fat) | 7.7 g |
| Carbohydrate, by difference | 4.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 62 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 431 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 154 iu |
| Fatty acids, total saturated | 3.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 15 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1601113, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.