Springfield spaghetti sauce

USDA name: Spaghetti sauce

Brandedby Unified Grocers, Inc.

25 calories in 1 Tbsp (8 g). Per 100 g, protein: 0 g, carbohydrates: 75 g, fat: 0 g.

Serving
1
= 8 g
25KCAL

Springfield spaghetti sauce, 1 Tbsp (8 g)

25 calories

Protein
0 g
Carbs
6 g
Fat
0 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size1 Tbsp (8 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 440 mg19%
Total Carbohydrate 6 g2%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium19% 440 mg

    Little or none: Calcium, Iron.

    Ingredients

    Food starch-modified, Sugar, Corn starch, Salt, Dehydrated onion, Spices, Garlic powder, Dextrose, Romano cheese from cow's milk (cultured part-skim milk, Salt, Enzymes), Hydrolyzed corn, Soy and wheat protein, Citric acid, Beet powder, Disodium inosinate, Red pepper.

    Brand
    Springfield
    Made by
    Unified Grocers, Inc.
    Label serving
    1 Tbsp
    Barcode (GTIN/UPC)
    041380291015
    Category
    Seasoning Mixes, Salts, Marinades & Tenderizers
    Label updated
    2018-08-12

    How it compares

    Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 90%

      Same value as 101 of 8,150 other records.

      leastmost

    • Fiber

      Higher than 89%

      Same value as 35 of 3,904 other records.

      leastmost

    • Calories

      Higher than 78%

      Same value as 95 of 8,251 other records.

      leastmost

    • Sugars

      Higher than 77%

      Same value as 177 of 4,829 other records.

      leastmost

    • Sodium

      Lower than 63%

      Same value as 22 of 8,199 other records.

      leastmost

    • Calcium

      Lower than 40%

      Same value as 2,174 of 3,636 other records.

      leastmost

    Questions

    How many calories are in springfield spaghetti sauce?
    1 Tbsp (8 g): 25 calories; protein: 0 g, carbohydrates: 6 g, fat: 0 g.
    How much protein is in springfield spaghetti sauce?
    0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in springfield spaghetti sauce?
    62.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy312 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference75 g
    Fiber, total dietary12.5 g
    Total Sugars25 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na5,500 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2009810, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.