SLIM JIM Original N Jalapeno Cheese

Brandedby Conagra Brands, Inc

130 calories in 1 package (32g). Per 100 g, protein: 21.9 g, carbohydrates: 6.3 g, fat: 31.3 g.

Serving
1
= 32 g
130KCAL

SLIM JIM Original N Jalapeno Cheese, 1 package (32g)

130 calories

Protein
7 g
Carbs
2 g
Fat
10 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 package (32g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 30.1 mg10%
Sodium 450 mg20%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 140 mg11%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C, Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium20% 450 mg
    • Calcium11% 140 mg

    Little or none: Iron, Potassium.

    Ingredients

    Pasteurized Process Cheddar Cheese with Jalapeno Peppers (Cultured Pasteurized Milk, Water, Red and Green Jalapeno Peppers, Salt, Sodium Phosphate, Sorbic Acid [Preservative], Natural Flavoring, Enzymes), Original Smoked Snack Stick (Beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains less than 2% of:Natural Flavors, Dextrose, Paprika and Extractives of Paprika, Hydrolyzed Soy Protein,Maltodextrin, Lactic Acid Starter Culture, Barley Malt Extract, Citric Acid,Soy Lecithin, Sodium Nitrite.) Contains: Milk, Soy.

    Brand
    Slim Jim
    Made by
    Conagra Brands, Inc
    Label serving
    1 package (32g)
    Barcode (GTIN/UPC)
    00026200141602
    Category
    Meat/Poultry/Other Animals - Prepared/Processed
    Label updated
    2026-03-03

    How it compares

    Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 100%

      Same value as 0 of 2,213 other records.

      leastmost
    • Potassium

      Lower than 94%

      Same value as 74 of 1,306 other records.

      leastmost
    • Total fat

      Higher than 79%

      Same value as 3 of 2,300 other records.

      leastmost
    • Iron

      Lower than 77%

      Same value as 512 of 2,235 other records.

      leastmost
    • Calories

      Higher than 76%

      Same value as 3 of 2,310 other records.

      leastmost
    • Sodium

      Higher than 75%

      Same value as 3 of 2,301 other records.

      leastmost

    Questions

    How many calories are in slim jim original n jalapeno cheese?
    1 package (32g): 130 calories; protein: 7 g, carbohydrates: 2 g, fat: 10 g.
    How much protein is in slim jim original n jalapeno cheese?
    21.9 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
    How many net carbs are in slim jim original n jalapeno cheese?
    6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 19 reported nutrients, per 100 g+
    Energy406 kcal
    Protein21.9 g
    Total lipid (fat)31.3 g
    Carbohydrate, by difference6.3 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca438 mg
    Iron, Fe0 mg
    Potassium, K0 mg
    Sodium, Na1,406 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated18.8 g
    Fatty acids, total monounsaturated15.6 g
    Fatty acids, total polyunsaturated4.7 g
    Fatty acids, total trans0 g
    Cholesterol94 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2758907, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.