Silk Asep Soy 18/8oz Very Vanilla
Brandedby Danone US Llc
estimated 151 calories in 236ml. Per 100 g, protein: estimated 3.4 g, carbohydrates: estimated 7.6 g, fat: estimated 1.9 g.
Silk Asep Soy 18/8oz Very Vanilla, 236ml
151 calories
Estimated calories
- Protein
- 8 gEstimated
- Carbs
- 18 gEstimated
- Fat
- 4.5 gEstimated
- Fiber
- 1.9 gEstimated
- Sugars
- 15 gEstimated
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories151
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12125% 3 µgEstimated
- Riboflavin (B2)34% 0.44 mgEstimated
- Vitamin A17% 151 µgEstimated
- Vitamin D12% 2.4 µgEstimated
- Folate10% 40.1 µgEstimated
minerals
% of the Daily Value in this serving
- Calcium36% 470 mgEstimated
- Phosphorus18% 229 mgEstimated
- Magnesium13% 54.3 mgEstimated
- Potassium8% 371 mgEstimated
- Iron7% 1.3 mgEstimated
- Sodium3% 80.2 mgEstimated
Ingredients
Soymilk (Filtered Water, Soybeans), Cane Sugar, Vitamin and Mineral Blend (Calcium Phosphate, Calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin [B2], Vitamin B12), Sea Salt, Gellan Gum, Sodium Ascorbate (To Protect Freshness), Natural Flavor.
- Brand
- Silk
- Made by
- Danone US Llc
- Label serving
- 236ml
- Barcode (GTIN/UPC)
- 00025293001435
- Category
- Non Alcoholic Beverages - Ready to Drink
- Label updated
- 2025-09-26
How it compares
Against other records in Non Alcoholic Beverages - Ready to Drink, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat (estimated)
Higher than 100%
Same value as 3 of 1,667 other records.
leastmostCalcium (estimated)
Higher than 99%
Same value as 3 of 1,477 other records.
leastmostIron (estimated)
Higher than 98%
Same value as 0 of 1,547 other records.
leastmostProtein (estimated)
Higher than 97%
Same value as 5 of 1,667 other records.
leastmostCalories (estimated)
Higher than 96%
Same value as 13 of 1,663 other records.
leastmostFiber (estimated)
Higher than 91%
Same value as 36 of 1,332 other records.
leastmost
Questions
- How many calories are in silk asep soy 18/8oz very vanilla?
- 236ml: estimated 151 calories; protein: estimated 8 g, carbohydrates: estimated 18 g, fat: estimated 4.5 g.
- How much protein is in silk asep soy 18/8oz very vanilla?
- estimated 3.4 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in silk asep soy 18/8oz very vanilla?
- estimated 6.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 23 reported nutrients, per 100 ml+
| Energy | 64 kcal |
| Protein | 3.4 g |
| Total lipid (fat) | 1.9 g |
| Carbohydrate, by difference | 7.6 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 6.4 g |
| Sugars, added | 5.9 g |
| Calcium, Ca | 199 mg |
| Iron, Fe | 0.55 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 97 mg |
| Potassium, K | 157 mg |
| Sodium, Na | 34 mg |
| Riboflavin | 0.19 mg |
| Folate, total | 17 µg |
| Vitamin B-12 | 1.3 µg |
| Vitamin A, RAE | 64 µg |
| Vitamin D (D2 + D3) | 1 µg |
| Fatty acids, total saturated | 0.21 g |
| Fatty acids, total monounsaturated | 0.42 g |
| Fatty acids, total polyunsaturated | 1.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2744508, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.