Signature select taqueria style salsa verde, Taqueria style verde

USDA name: Taqueria style salsa verde, Taqueria style verde

Brandedby Safeway, Inc.

estimated 10 calories in 2 Tbsp (35 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 4.3 g, fat: estimated 0 g.

Compare with another food →

Serving
1
≈ 35 g (estimated)
10EST. KCAL
Where the calories come from

Signature select taqueria style salsa verde, Taqueria style verde, 2 Tbsp (35 ml)

10 calories

Estimated calories

  • Protein0 gEstimated0% of calories
  • Carbs1.5 gEstimated100% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat0 gEstimated0% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (35 ml)
Amount per serving
Calories10
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 310 mg13%
Total Carbohydrate 1.5 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Ingredients

Water, Tomatillo, Green jalapeno, Vegetable oil, Iodized salt, Modified corn starch, Hydrolyzed vegetable protein, Spices, Fumaric acid, Xanthan gum, Acetic acid, 0.1% sodium benzoate and 0.05% potassium sorbate as preservatives, Monosodium glutamate, Yellow fd&c 6, Blue fd&c 1.

Brand
Signature select
Made by
Safeway, Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
021130195145
Category
Dips & Salsa
Label updated
2023-04-24

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 94%

    Same value as 1 of 6,892 other records.

    leastmost

  • Carbohydrates (estimated)

    Lower than 91%

    Same value as 0 of 6,851 other records.

    leastmost

  • Calories (estimated)

    Lower than 91%

    Same value as 48 of 6,913 other records.

    leastmost

  • Sugars (estimated)

    Lower than 84%

    Same value as 1,113 of 6,767 other records.

    leastmost

  • Potassium (estimated)

    Lower than 75%

    Same value as 778 of 3,155 other records.

    leastmost

  • Fiber (estimated)

    Lower than 57%

    Same value as 2,790 of 6,522 other records.

    leastmost

Questions

How many calories are in signature select taqueria style salsa verde, taqueria style verde?
2 Tbsp (35 ml): estimated 10 calories; protein: estimated 0 g, carbohydrates: estimated 1.5 g, fat: estimated 0 g.
How much protein is in signature select taqueria style salsa verde, taqueria style verde?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in signature select taqueria style salsa verde, taqueria style verde?
estimated 4.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
Energy29 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference4.3 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na886 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2551899, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.