Signature select cookies & cream ice cream cake, Cookies & cream
USDA name: Cookies & cream ice cream cake, Cookies & cream
Brandedby Safeway, Inc.
240 calories in 0.071 th of cake (81 g). Per 100 g, protein: 3.7 g, carbohydrates: 40.7 g, fat: 13.6 g.
Signature select cookies & cream ice cream cake, Cookies & cream, 0.071 th of cake (81 g)
240 calories
- Protein3 g5% of calories
- Carbs33 g54% of calories
incl. 0.97 g fiber · 23 g sugars
- Fat11 g41% of calories
Nutrition Facts
Calories240
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium9% 200 mg
- Iron8% 1.4 mg
- Calcium5% 59.9 mg
- Potassium4% 190 mg
Ingredients
Skim milk, Sugar, Cream, Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Corn syrup, Soybean, Palm and palm kernel oils, Hydrogenated palm kernel oil, Condensed skim milk, Cocoa alkali processed, High fructose corn syrup, Contains less than 2% of the following: eggs, Dextrose, Heavy cream (cream, Milk, Mono and diglycerides, Polysorbate 80, Carrageenan), Modified food starches (corn, Tapioca), Egg whites, Corn flour, Leavening (baking soda, Sodium acid pyrophosphate, Monocalcium phosphate), Salt, Cocoa, Hydrogenated coconut oil, Natural & artificial flavors, Mono and diglycerides, Whey, Propylene glycol mono and diesters of fats and fatty acids, Coconut oil, Invert sugar, Chocolate liquor, Soy lecithin, Sodium caseinate, Colored with caramel color, Beta carotene, Polysorbate 60, Cornstarch, Citric acid, Guar gum, Carrageenan, Locust bean gum, Wheat starch, To preserve freshness (potassium sorbate), Xanthan gum, Cellulose gum, Polyglycerol esters of fatty acids, Carbohydrate gum, Soy protein isolate, Sodium stearoyl lactylate, Disodium phosphate, Ascorbic acid.
- Brand
- Signature select
- Made by
- Safeway, Inc.
- Label serving
- 0.071 th of cake
- Barcode (GTIN/UPC)
- 021130118298
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2018-06-14
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 98%
Same value as 6 of 13,078 other records.
leastmostIron
Higher than 95%
Same value as 7 of 12,616 other records.
leastmostCarbohydrates
Higher than 94%
Same value as 2 of 13,031 other records.
leastmostSugars
Higher than 94%
Same value as 6 of 13,056 other records.
leastmostCalories
Higher than 91%
Same value as 28 of 13,111 other records.
leastmostPotassium
Higher than 83%
Same value as 23 of 7,590 other records.
leastmost
Questions
- How many calories are in signature select cookies & cream ice cream cake, cookies & cream?
- 0.071 th of cake (81 g): 240 calories; protein: 3 g, carbohydrates: 33 g, fat: 11 g.
- How much protein is in signature select cookies & cream ice cream cake, cookies & cream?
- 3.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in signature select cookies & cream ice cream cake, cookies & cream?
- 39.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 15 reported nutrients, per 100 g+
| Energy | 296 kcal |
| Protein | 3.7 g |
| Total lipid (fat) | 13.6 g |
| Carbohydrate, by difference | 40.7 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 28.4 g |
| Sugars, added | 27.2 g |
| Calcium, Ca | 74 mg |
| Iron, Fe | 1.7 mg |
| Potassium, K | 235 mg |
| Sodium, Na | 247 mg |
| Vitamin D (D2 + D3), International Units | 104 iu |
| Fatty acids, total saturated | 7.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 25 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2476575, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.