Schnucks strawberry flavored frosted toaster pastries, Strawberry

USDA name: Strawberry flavored frosted toaster pastries, Strawberry

Brandedby Schnuck Markets, Inc.

390 calories in 2 pastries (104 g). Per 100 g, protein: 2.9 g, carbohydrates: 71.2 g, fat: 8.7 g.

Compare with another food →

Serving
1
= 104 g
390KCAL
Where the calories come from

Schnucks strawberry flavored frosted toaster pastries, Strawberry, 2 pastries (104 g)

390 calories

  • Protein3 g3% of calories
  • Carbs74 g76% of calories

    incl. 1 g fiber · 40 g sugars

  • Fat9 g21% of calories

Nutrition Facts

Serving size2 pastries (104 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 250 mg11%
Total Carbohydrate 74 g27%
Dietary Fiber 1 g4%
Total Sugars 40 g
Includes Added Sugars 38 g76%
Protein 3 g
Calcium 30.2 mg2%
Iron 5 mg28%
Potassium 296 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron28% 5 mg
  • Sodium11% 250 mg
  • Potassium6% 296 mg
  • Calcium2% 30.2 mg

Ingredients

Enriched wheat flour (flour, Niacin, Reduced iron, Thiamine hydrochloride, Riboflavin, Folic acid), Corn syrup, Sugar, High fructose corn syrup, Palm oil, Contains less than 2% of: whey permeate, Glycerin, Modified cornstarch, Water, White grape juice concentrate, Salt, Pre-gelatinized yellow corn meal, Leavening (sodium aluminum phosphate, Baking soda), Color added, Strawberry juice concentrate, Citric acid, Malic acid, Natural and artificial flavor, Potassium sorbate (preservative), Gelatin, Enzyme modified soy protein, Flour, Yellow corn flour, Turmeric oleoresin color, Red 40, Blue 1, Vitamin a palmitate, Reduced iron, Niacin, Niacinamide, Pyridoxine hydrochloride, Thiamine mononitrate, Riboflavin, Folic acid.

Brand
Schnucks
Made by
Schnuck Markets, Inc.
Label serving
2 pastries
Barcode (GTIN/UPC)
041318270105
Category
Cookies & Biscuits
Label updated
2020-04-08

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 95%

    Same value as 1 of 13,055 other records.

    leastmost
  • Iron

    Higher than 95%

    Same value as 2 of 12,729 other records.

    leastmost
  • Calories

    Lower than 93%

    Same value as 76 of 13,068 other records.

    leastmost
  • Protein

    Lower than 91%

    Same value as 1 of 13,044 other records.

    leastmost
  • Potassium

    Higher than 91%

    Same value as 5 of 6,714 other records.

    leastmost
  • Carbohydrates

    Higher than 74%

    Same value as 4 of 13,021 other records.

    leastmost

Questions

How many calories are in schnucks strawberry flavored frosted toaster pastries, strawberry?
2 pastries (104 g): 390 calories; protein: 3 g, carbohydrates: 74 g, fat: 9 g.
How much protein is in schnucks strawberry flavored frosted toaster pastries, strawberry?
2.9 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in schnucks strawberry flavored frosted toaster pastries, strawberry?
70.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy375 kcal
Protein2.9 g
Total lipid (fat)8.7 g
Carbohydrate, by difference71.2 g
Fiber, total dietary1 g
Total Sugars38.5 g
Sugars, added36.5 g
Calcium, Ca29 mg
Iron, Fe4.8 mg
Potassium, K285 mg
Sodium, Na240 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2024756, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.