Salumi artigianali dry-cured pork shoulder
USDA name: Dry-cured pork shoulder
Brandedby Finlay Extracts & Ingredients Usa, Inc.
90 calories in 1 oz (28 g). Per 100 g, protein: 28.6 g, carbohydrates: 0 g, fat: 21.4 g.
Salumi artigianali dry-cured pork shoulder, 1 oz (28 g)
90 calories
- Protein8 g37% of calories
- Carbs0 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat6 g63% of calories
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 011150048255 · We may earn a commission
Ingredients
Pork shoulder butt, Salt and less than 2% of the following: natural flavorings, Red wine, Sugar, Sodium ascorbate, Sodium nitrate, Sodium nitrite, Lactic acid starter culture.
- Brand
- Salumi artigianali
- Made by
- Finlay Extracts & Ingredients Usa, Inc.
- Label serving
- 1 oz
- Barcode (GTIN/UPC)
- 011150048255
- Category
- Pepperoni, Salami & Cold Cuts
- Label updated
- 2017-10-13
How it compares
Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 91%
Same value as 268 of 4,754 other records.
leastmostIron
Lower than 88%
Same value as 558 of 4,575 other records.
leastmostSodium
Higher than 82%
Same value as 81 of 4,755 other records.
leastmostCarbohydrates
Lower than 76%
Same value as 1,133 of 4,740 other records.
leastmostCalories
Higher than 75%
Same value as 208 of 4,762 other records.
leastmostTotal fat
Higher than 70%
Same value as 128 of 4,759 other records.
leastmost
Questions
- How many calories are in salumi artigianali dry-cured pork shoulder?
- 1 oz (28 g): 90 calories; protein: 8 g, carbohydrates: 0 g, fat: 6 g.
- How much protein is in salumi artigianali dry-cured pork shoulder?
- 28.6 g per 100 g. Its estimated share of calories is 36%, using 4 kcal per gram of protein.
- How many net carbs are in salumi artigianali dry-cured pork shoulder?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 14 reported nutrients, per 100 g+
| Energy | 321 kcal |
| Protein | 28.6 g |
| Total lipid (fat) | 21.4 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 1,607 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 8.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 107 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1931660, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.