Renaissance food group ultimeat pizza with pepperoni bacon & sausage crumbles
USDA name: Ultimeat pizza with pepperoni bacon & sausage crumbles
Brandedby Renaissance Food Group, Llc
210 calories in 0.125 pizza (77 g). Per 100 g, protein: 14.3 g, carbohydrates: 23.4 g, fat: 13 g.
Renaissance food group ultimeat pizza with pepperoni bacon & sausage crumbles, 0.125 pizza (77 g)
210 calories
- Protein
- 11 g
- Carbs
- 18 g
- Fat
- 10 g
- Fiber
- 1 g
- Sugars
- 2 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium25% 570 mg
- Calcium8% 100 mg
- Iron6% 1.1 mg
Ingredients
Pizza crust (enriched wheat flour [wheat flour, Niacin, Iron, Amylase, Ascorbic acid, Thiamine mononitrate, Riboflavin, Folic acid], Water, Yeast, Extra virgin olive oil, Sugar, Salt, Canola oil as manufacturing aid), Pizza sauce (vine-ripened fresh tomatoes, Blend of extra virgin olive oil and sunflower oil, Salt, Oregano, Granulated garlic, Black pepper and naturally derived citric acid), 4-cheese blend (low moisture part skim mozzarella cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Provolone cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Asiago medium cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Imported romano cheese [pasteurized sheep's milk, Cheese cultures, Salt, Enzymes], Product of france, Rice flour and cellulose powder added to prevent caking, Natamycin [a natural mold inhibitor]), Cooked italian sausage (pork, Water, Salt, Spices, Corn syrup solids, Caramel color, Sodium phosphates, Autolyzed yeast, Flavoring, Bha, Bht, Citric acid), Pepperoni (pork, Beef, Salt, Contains 2% or less of flavorings, Dextrose, Lactic acid starter culture, Paprika, Sodium nitrite, Bha, Bht, Citric acid), Bacon pizza topping (cured with water, Salt, Smoke flavoring, Sodium phosphate, Sodium erythorbate, Sodium nitrite. May contain sugar, Brown sugar), Parmesan cheese (pasteurized part skim milk, Cheese culture, Salt, Enzymes and <2% powdered cellulose added to prevent caking), Italian seasoning (oregano, Marjoram, Thyme, Basil, Rosemary, Sage).
- Brand
- Renaissance food group
- Made by
- Renaissance Food Group, Llc
- Label serving
- 0.125 pizza
- Barcode (GTIN/UPC)
- 826766142446
- Category
- Other Deli
- Label updated
- 2021-10-23
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 95%
Same value as 0 of 3,464 other records.
leastmostProtein
Higher than 93%
Same value as 12 of 3,460 other records.
leastmostCalories
Higher than 90%
Same value as 11 of 3,473 other records.
leastmostTotal fat
Higher than 84%
Same value as 1 of 3,460 other records.
leastmostCalcium
Higher than 80%
Same value as 7 of 3,424 other records.
leastmostCarbohydrates
Higher than 78%
Same value as 0 of 3,452 other records.
leastmost
Questions
- How many calories are in renaissance food group ultimeat pizza with pepperoni bacon & sausage crumbles?
- 0.125 pizza (77 g): 210 calories; protein: 11 g, carbohydrates: 18 g, fat: 10 g.
- How much protein is in renaissance food group ultimeat pizza with pepperoni bacon & sausage crumbles?
- 14.3 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in renaissance food group ultimeat pizza with pepperoni bacon & sausage crumbles?
- 22.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 273 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 13 g |
| Carbohydrate, by difference | 23.4 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 2.6 g |
| Calcium, Ca | 130 mg |
| Iron, Fe | 1.4 mg |
| Sodium, Na | 740 mg |
| Vitamin C, total ascorbic acid | 3.1 mg |
| Vitamin A, IU | 260 iu |
| Fatty acids, total saturated | 5.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 32 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2187919, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.