Raw seafoods peruvian bay scallops
USDA name: Peruvian bay scallops
Brandedby Raw Seafoods, Inc.
99 calories in 4 oz (113 g). Per 100 g, protein: 16.8 g, carbohydrates: 2.6 g, fat: 0.88 g.
Raw seafoods peruvian bay scallops, 4 oz (113 g)
99 calories
- Protein19 g78% of calories
- Carbs3 g12% of calories
incl. 0 g fiber · 0 g sugars
- Fat0.99 g9% of calories
Nutrition Facts
Calories99
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 889396000395 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C4% 3.6 mg
minerals
% of the Daily Value in this serving
- Sodium8% 180 mg
- Iron2% 0.36 mg
- Calcium2% 20.3 mg
Ingredients
Scallops.
- Brand
- Raw seafoods
- Made by
- Raw Seafoods, Inc.
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 889396000395
- Category
- Frozen Fish & Seafood
- Label updated
- 2017-07-14
How it compares
Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 90%
Same value as 25 of 1,664 other records.
leastmostTotal fat
Lower than 72%
Same value as 244 of 3,768 other records.
leastmostSodium
Lower than 69%
Same value as 41 of 3,760 other records.
leastmostCarbohydrates
Higher than 67%
Same value as 60 of 3,751 other records.
leastmostIron
Lower than 63%
Same value as 235 of 3,636 other records.
leastmostCalories
Lower than 62%
Same value as 170 of 3,772 other records.
leastmost
Questions
- How many calories are in raw seafoods peruvian bay scallops?
- 4 oz (113 g): 99 calories; protein: 19 g, carbohydrates: 3 g, fat: 0.99 g.
- How much protein is in raw seafoods peruvian bay scallops?
- 16.8 g per 100 g. Its estimated share of calories is 76%, using 4 kcal per gram of protein.
- How many net carbs are in raw seafoods peruvian bay scallops?
- 2.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 88 kcal |
| Protein | 16.8 g |
| Total lipid (fat) | 0.88 g |
| Carbohydrate, by difference | 2.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 18 mg |
| Iron, Fe | 0.32 mg |
| Sodium, Na | 159 mg |
| Vitamin C, total ascorbic acid | 3.2 mg |
| Vitamin A, IU | 88 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 35 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2062072, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.