Raley's gluten free pasta made with corn & rice, Elbows
USDA name: Gluten free pasta made with corn & rice, Elbows
Brandedby Raley's
200 calories in 1 serving (55 g). Per 100 g, protein: 7.3 g, carbohydrates: 78.2 g, fat: 1.8 g.
Raley's gluten free pasta made with corn & rice, Elbows, 1 serving (55 g)
200 calories
- Protein
- 4 g
- Carbs
- 43 g
- Fat
- 1 g
- Fiber
- 0.99 g
- Sugars
- 1 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Iron1% 0.2 mg
- Potassium1% 50 mg
Little or none: Calcium, Sodium.
Ingredients
Corn flour, Rice flour.
- Brand
- Raley's
- Made by
- Raley's
- Barcode (GTIN/UPC)
- 046567625980
- Category
- Pasta by Shape & Type
- Label updated
- 2023-09-23
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 94%
Same value as 30 of 6,231 other records.
leastmostCarbohydrates
Higher than 92%
Same value as 17 of 6,365 other records.
leastmostPotassium
Lower than 91%
Same value as 12 of 3,443 other records.
leastmostProtein
Lower than 88%
Same value as 58 of 6,368 other records.
leastmostFiber
Lower than 83%
Same value as 403 of 6,360 other records.
leastmostCalories
Higher than 80%
Same value as 148 of 6,379 other records.
leastmost
Questions
- How many calories are in raley's gluten free pasta made with corn & rice, elbows?
- 1 serving (55 g): 200 calories; protein: 4 g, carbohydrates: 43 g, fat: 1 g.
- How much protein is in raley's gluten free pasta made with corn & rice, elbows?
- 7.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in raley's gluten free pasta made with corn & rice, elbows?
- 76.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 364 kcal |
| Protein | 7.3 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 78.2 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 1.8 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.36 mg |
| Potassium, K | 91 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2654065, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.