Publix garlic crusty italian bread, Garlic

USDA name: Garlic crusty italian bread, Garlic

Brandedby Publix Super Markets, Inc.

180 calories in 1/8 loaf (57 g). Per 100 g, protein: 7 g, carbohydrates: 40.4 g, fat: 14 g.

Compare with another food →

Serving
1
= 57 g
180KCAL
Where the calories come from

Publix garlic crusty italian bread, Garlic, 1/8 loaf (57 g)

180 calories

  • Protein4 g9% of calories
  • Carbs23 g51% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat8 g40% of calories

Nutrition Facts

Serving size1/8 loaf (57 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 8 g10%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 290 mg13%
Total Carbohydrate 23 g8%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 1 g2%
Protein 4 g
Calcium 10.3 mg1%
Iron 1.4 mg8%
Potassium 59.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Iron8% 1.4 mg
  • Potassium1% 59.9 mg
  • Calcium1% 10.3 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Vegetable oil (soybean oil, Palm stearine oil), Contains 2% or less of dextrose, Salt, Dried yeast, Dehydrated garlic, Dehydrated onion, Inactive yeast, Butter (cream, Salt), Ascorbic acid added as a dough conditioner, Parsley flakes, Malted barley flour, Natural flavor, Enzymes, Cellulose gum, Soybean oil, Annatto extract color.

Brand
Publix
Made by
Publix Super Markets, Inc.
Label serving
1/8 loaf
Barcode (GTIN/UPC)
041415090514
Category
Frozen Bread & Dough
Label updated
2022-09-22

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 82%

    Same value as 193 of 1,096 other records.

    leastmost
  • Sugars

    Lower than 79%

    Same value as 72 of 1,097 other records.

    leastmost
  • Calcium

    Lower than 64%

    Same value as 44 of 1,088 other records.

    leastmost
  • Potassium

    Higher than 60%

    Same value as 28 of 633 other records.

    leastmost
  • Carbohydrates

    Lower than 60%

    Same value as 14 of 1,101 other records.

    leastmost
  • Sodium

    Higher than 57%

    Same value as 12 of 1,101 other records.

    leastmost

Questions

How many calories are in publix garlic crusty italian bread, garlic?
1/8 loaf (57 g): 180 calories; protein: 4 g, carbohydrates: 23 g, fat: 8 g.
How much protein is in publix garlic crusty italian bread, garlic?
7 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in publix garlic crusty italian bread, garlic?
40.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy316 kcal
Protein7 g
Total lipid (fat)14 g
Carbohydrate, by difference40.4 g
Fiber, total dietary0 g
Total Sugars1.8 g
Sugars, added1.8 g
Calcium, Ca18 mg
Iron, Fe2.5 mg
Potassium, K105 mg
Sodium, Na509 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2365837, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.