Publix deli red curry chicken with rice & stir fry vegetables
USDA name: Deli red curry chicken with rice & stir fry vegetables
Brandedby Publix Super Markets, Inc.
381 calories in 10 onz (280 g). Per 100 g, protein: 6.1 g, carbohydrates: 15.7 g, fat: 5 g.
Publix deli red curry chicken with rice & stir fry vegetables, 10 onz (280 g)
381 calories
- Protein
- 17 g
- Carbs
- 44 g
- Fat
- 14 g
- Fiber
- 3.1 g
- Sugars
- 11 g
Nutrition Facts
Calories381
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C40% 36.1 mg
minerals
% of the Daily Value in this serving
- Sodium43% 980 mg
- Iron4% 0.73 mg
- Calcium2% 19.6 mg
Ingredients
White rice (white rice [water, White rice], Soybean oil, Emulsifier [maltodextrin, Monoglyceride, Soy lecithin, Xanthan gum, Guar gum, Methylcellulose, And citric acid], Vinegar), Red curry sauce (red curry sauce [coconut milk, Red curry paste {red chili, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp paste, Kaffir lime peel, Pepper}, Sugar, Water, Milk, Modified corn starch, Fish sauce {water, Anchovy, Salt, Sugar}, Soy sauce {water, Wheat, Soybean, Salt, Sodium benzoate <preservative>}, Lime juice concentrate], Food starch-modified), Grilled chicken breast (chicken breast, Red curry sauce [coconut milk, Red curry paste {red chili, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp paste, Kaffir lime peel, Pepper}, Sugar, Water, Milk, Modified corn starch, Fish sauce {water, Anchovy, Salt, Sugar}, Soy sauce {water, Wheat, Soybean, Salt, Sodium benzoate <preservative>}, Lime juice concentrate], Vinegar, Sea salt, Garlic powder, Black pepper), Stir-fry vegetable blend (yellow peppers, Red bell peppers, Edamame [green soybean], Carrots, Glaze [maltodextrin, Modified food starch {corn, Tapioca}, Methylcellulose, And xanthan gum], Vinegar).
- Brand
- Publix
- Made by
- Publix Super Markets, Inc.
- Label serving
- 10 onz
- Barcode (GTIN/UPC)
- 041415631618
- Category
- Other Deli
- Label updated
- 2018-10-05
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 94%
Same value as 15 of 3,424 other records.
leastmostIron
Lower than 91%
Same value as 27 of 3,429 other records.
leastmostVitamin C
Higher than 86%
Same value as 8 of 1,609 other records.
leastmostSugars
Higher than 80%
Same value as 0 of 3,457 other records.
leastmostProtein
Lower than 66%
Same value as 1 of 3,460 other records.
leastmostTotal fat
Lower than 64%
Same value as 38 of 3,460 other records.
leastmost
Questions
- How many calories are in publix deli red curry chicken with rice & stir fry vegetables?
- 10 onz (280 g): 381 calories; protein: 17 g, carbohydrates: 44 g, fat: 14 g.
- How much protein is in publix deli red curry chicken with rice & stir fry vegetables?
- 6.1 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in publix deli red curry chicken with rice & stir fry vegetables?
- 14.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 136 kcal |
| Protein | 6.1 g |
| Total lipid (fat) | 5 g |
| Carbohydrate, by difference | 15.7 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 3.9 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.26 mg |
| Sodium, Na | 350 mg |
| Vitamin C, total ascorbic acid | 12.9 mg |
| Vitamin A, IU | 1,250 iu |
| Fatty acids, total saturated | 2.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 12 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2090213, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.