Publix bakery double berry bar cake

USDA name: Bakery double berry bar cake

Brandedby Publix Super Markets, Inc.

270 calories in 2.9 oz (80 g). Per 100 g, protein: 3.8 g, carbohydrates: 53.8 g, fat: 12.5 g.

Compare with another food →

Serving
1
= 80 g
270KCAL
Where the calories come from

Publix bakery double berry bar cake, 2.9 oz (80 g)

270 calories

  • Protein3 g4% of calories
  • Carbs43 g63% of calories

    incl. 0.96 g fiber · 30 g sugars

  • Fat10 g33% of calories

Nutrition Facts

Serving size2.9 oz (80 g)
Amount per serving
Calories270
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3 g15%
Trans Fat 1 g
Cholesterol 24.8 mg8%
Sodium 230 mg10%
Total Carbohydrate 43 g16%
Dietary Fiber 0.96 g3%
Total Sugars 30 g
Protein 3 g
Calcium 20 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Iron4% 0.72 mg
  • Calcium2% 20 mg

Ingredients

Sugar, Bleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Water, Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers [carob bean and/or xanthan and/or guar gums]), High fructose corn syrup, Soybean oil, Raspberry puree, Partially hydrogenated oils (soybean, Cottonseed, Palm kernel), Apple juice concentrate, Modified food starch (corn), Cornstarch, Nonfat milk, Dextrose, Emulsifiers (mono and diglycerides, Soy lecithin, Polysorbate 60, Preserved with tbhq and citric acid), Leavening (baking soda sodium aluminum phosphate, Monocalcium phosphate), Natural and artificial flavors, Salt, Whey, Polyglycerol esters, Propylene glycol mono and diesters, Cultured nonfat milk, Sodium stearoyl lactylate, Gums (cellulose, Guar, Xanthan), Red 40, Potassium sorbate (preservative), Fumaric acid, Beta carotene, Vitamin a palmitate.

Brand
Publix
Made by
Publix Super Markets, Inc.
Label serving
2.9 oz
Barcode (GTIN/UPC)
041415166912
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-08

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 82%

    Same value as 88 of 9,155 other records.

    leastmost

  • Calories

    Lower than 77%

    Same value as 52 of 9,162 other records.

    leastmost

  • Iron

    Lower than 72%

    Same value as 52 of 9,042 other records.

    leastmost

  • Sugars

    Higher than 66%

    Same value as 52 of 9,124 other records.

    leastmost

  • Calcium

    Lower than 60%

    Same value as 244 of 9,030 other records.

    leastmost

  • Carbohydrates

    Higher than 55%

    Same value as 23 of 9,105 other records.

    leastmost

Questions

How many calories are in publix bakery double berry bar cake?
2.9 oz (80 g): 270 calories; protein: 3 g, carbohydrates: 43 g, fat: 10 g.
How much protein is in publix bakery double berry bar cake?
3.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in publix bakery double berry bar cake?
52.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy338 kcal
Protein3.8 g
Total lipid (fat)12.5 g
Carbohydrate, by difference53.8 g
Fiber, total dietary1.2 g
Total Sugars37.5 g
Calcium, Ca25 mg
Iron, Fe0.9 mg
Sodium, Na288 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU125 iu
Fatty acids, total saturated3.8 g
Fatty acids, total trans1.3 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2078415, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.