Publix bakery chocolate jazz bar cake, Chocolate cream cheese icing

USDA name: Chocolate jazz bar cake, Chocolate cream cheese icing

Brandedby Publix Super Markets, Inc.

320 calories in 0.167 cake (85 g). Per 100 g, protein: 4.7 g, carbohydrates: 50.6 g, fat: 17.6 g.

Compare with another food →

Serving
1
= 85 g
320KCAL
Where the calories come from

Publix bakery chocolate jazz bar cake, Chocolate cream cheese icing, 0.167 cake (85 g)

320 calories

  • Protein4 g5% of calories
  • Carbs43 g53% of calories

    incl. 1 g fiber · 30 g sugars

  • Fat15 g42% of calories

Nutrition Facts

Serving size0.167 cake (85 g)
Amount per serving
Calories320
% Daily Value*
Total Fat 15 g19%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 34.9 mg12%
Sodium 230 mg10%
Total Carbohydrate 43 g16%
Dietary Fiber 1 g4%
Total Sugars 30 g
Includes Added Sugars 29 g58%
Protein 4 g
Calcium 40 mg3%
Iron 1.7 mg9%
Potassium 310 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Iron9% 1.7 mg
  • Potassium7% 310 mg
  • Calcium3% 40 mg

Ingredients

Sugar, Bleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Eggs, Cream cheese (pasteurized milk and cream, Cheese cultures, Salt, Guar gum, Carob bean gum, Xanthan gum), Palm oil, Soybean oil, Cocoa processed with alkali, Cream cheese flavored drop (sugar, Palm kernel oil, Nonfat milk, Whey, Milkfat, Natural flavors, Soy lecithin [emulsifier]), Cornstarch, Nonfat milk, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Salt, Modified food starch (corn), Dextrose, Cultured nonfat milk, Mono and diglycerides, Soy lecithin, Hydrogenated palm kernel and/or palm oil, Emulsifier (mono and diglycerides, 2% or less of the following: antioxidants [tocopherols, Ascorbic acid, Citric acid]), Whey (milk), Gums (cellulose, Guar, Xanthan), Natural and artificial flavors, Sodium stearoyl lactylate, Cinnamon, Buttermilk, Cocoa powder, Potassium sorbate (preservative), Vitamin a palmitate, Beta carotene (color), Milkfat, Sorbitan monostearate, Polysorbate 60, Vanillin (artificial flavor).

Brand
Publix bakery
Made by
Publix Super Markets, Inc.
Label serving
0.167 cake
Barcode (GTIN/UPC)
041415306912
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-04

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 98%

    Same value as 1 of 4,606 other records.

    leastmost

  • Iron

    Higher than 75%

    Same value as 118 of 9,042 other records.

    leastmost

  • Protein

    Higher than 73%

    Same value as 135 of 9,133 other records.

    leastmost

  • Calcium

    Higher than 67%

    Same value as 164 of 9,030 other records.

    leastmost

  • Sugars

    Higher than 59%

    Same value as 51 of 9,124 other records.

    leastmost

  • Carbohydrates

    Lower than 59%

    Same value as 29 of 9,105 other records.

    leastmost

Questions

How many calories are in publix bakery chocolate jazz bar cake, chocolate cream cheese icing?
0.167 cake (85 g): 320 calories; protein: 4 g, carbohydrates: 43 g, fat: 15 g.
How much protein is in publix bakery chocolate jazz bar cake, chocolate cream cheese icing?
4.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in publix bakery chocolate jazz bar cake, chocolate cream cheese icing?
49.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy376 kcal
Protein4.7 g
Total lipid (fat)17.6 g
Carbohydrate, by difference50.6 g
Fiber, total dietary1.2 g
Total Sugars35.3 g
Sugars, added34.1 g
Calcium, Ca47 mg
Iron, Fe2 mg
Potassium, K365 mg
Sodium, Na271 mg
Vitamin D (D2 + D3), International Units9 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol41 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2477106, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.