Prego Margherita Sauce 23.75 oz Jar

Brandedby Campbell soup company

estimated 55 calories in Amount/serving (120 ml). Per 100 g, protein: estimated 1.5 g, carbohydrates: estimated 7.7 g, fat: estimated 1.1 g.

Serving
1
≈ 120 g (estimated)
55EST. KCAL

Prego Margherita Sauce 23.75 oz Jar, Amount/serving (120 ml)

55 calories

Estimated calories

Protein
1.8 gEstimated
Carbs
9.2 gEstimated
Fat
1.4 gEstimated
Fiber
1.8 gEstimated
Sugars
7.4 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount/serving (120 ml)
Amount per serving
Calories
55
Estimated
% Daily Value*
Total Fat 1.4 gEstimated2%
Saturated Fat 0.46 gEstimated2%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 425 mgEstimated18%
Total Carbohydrate 9.2 gEstimated3%
Dietary Fiber 1.8 gEstimated6%
Total Sugars 7.4 gEstimated
Includes Added Sugars 1.8 gEstimated4%
Protein 1.8 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 27.6 mgEstimated2%
Iron 0.65 mgEstimated4%
Potassium 323 mgEstimated7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium18% 425 mgEstimated
    • Potassium7% 323 mgEstimated
    • Iron4% 0.65 mgEstimated
    • Calcium2% 27.6 mgEstimated

    Ingredients

    Ingredients: tomato puree (water, Tomato paste), Diced tomatoes in tomato juice, Sugar, Contains less than 1% of: mozzarella cheese (part-skim milk, Cultures, Salt, Enzymes), Cheddar cheese (cultured pasteurized milk, Salt, Enzymes), Salt, Onions, Vegetable oil (corn, Canola, And/or soybean), Garlic, Basil, Butterfat, Spices, Citric acid, Sodium citrate, Nonfat dry milk, Disodium phosphate, Sea salt, Natural flavoring. Contains: milk

    Brand
    Prego
    Made by
    Campbell soup company
    Label serving
    Amount/serving
    Barcode (GTIN/UPC)
    00051000296160
    Category
    Sauces/Spreads/Dips/Condiments
    Label updated
    2026-02-11

    How it compares

    Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories (estimated)

      Lower than 80%

      Same value as 13 of 983 other records.

      leastmost
    • Sodium (estimated)

      Lower than 79%

      Same value as 13 of 985 other records.

      leastmost
    • Potassium (estimated)

      Higher than 70%

      Same value as 3 of 897 other records.

      leastmost
    • Iron (estimated)

      Higher than 69%

      Same value as 10 of 946 other records.

      leastmost
    • Calcium (estimated)

      Higher than 69%

      Same value as 39 of 944 other records.

      leastmost
    • Fiber (estimated)

      Higher than 69%

      Same value as 26 of 967 other records.

      leastmost

    Questions

    How many calories are in prego margherita sauce 23.75 oz jar?
    Amount/serving (120 ml): estimated 55 calories; protein: estimated 1.8 g, carbohydrates: estimated 9.2 g, fat: estimated 1.4 g.
    How much protein is in prego margherita sauce 23.75 oz jar?
    estimated 1.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
    How many net carbs are in prego margherita sauce 23.75 oz jar?
    estimated 6.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
    All 15 reported nutrients, per 100 ml+
    Energy46 kcal
    Protein1.5 g
    Total lipid (fat)1.1 g
    Carbohydrate, by difference7.7 g
    Fiber, total dietary1.5 g
    Total Sugars6.2 g
    Sugars, added1.5 g
    Calcium, Ca23 mg
    Iron, Fe0.54 mg
    Potassium, K269 mg
    Sodium, Na354 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.38 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2754656, published 2026-03-12. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.