How many calories are in pillsbury grands! flaky layers biscuits 20 count?

1 biscuit (52 g): 159 calories; protein: 3.3 g, carbohydrates: 22.4 g, fat: 6.2 g.

How much protein is in pillsbury grands! flaky layers biscuits 20 count?

6.4 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.

How many net carbs are in pillsbury grands! flaky layers biscuits 20 count?

41.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Pillsbury Grands! Flaky Layers Biscuits 20 Count

Brandedby General mills sales inc.

159 calories in 1 biscuit (52 g). Per 100 g, protein: 6.4 g, carbohydrates: 43 g, fat: 12 g.

Serving

= 52 g

Pillsbury Grands! Flaky Layers Biscuits 20 Count, 1 biscuit (52 g)

159 calories

Protein: 3.3 g
Carbs: 22.4 g
Fat: 6.2 g
Fiber: 0.62 g
Sugars: 3.1 g

Nutrition Facts

Serving size1 biscuit (52 g)

Amount per serving
Calories159

% Daily Value*

Total Fat 6.2 g8%

Saturated Fat 2.7 g14%

Trans Fat 0.042 g

Cholesterol 0.52 mg0%

Sodium 500 mg22%

Total Carbohydrate 22.4 g8%

Dietary Fiber 0.62 g2%

Total Sugars 3.1 g

Includes Added Sugars 2.3 g5%

Protein 3.3 g

Calcium 28.1 mg2%

Iron 1.3 mg7%

Potassium 54.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium22% 500 mg
Iron7% 1.3 mg
Calcium2% 28.1 mg
Potassium1% 54.1 mg

Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate), Whey. Contains 2% or less of: Salt, Dextrose, Sodium Caseinate, Wheat Protein Isolate, Sodium Stearoyl Lactylate, Mono and Diglycerides, Cream, Tbhq and Citric Acid (preservatives), Natural Flavor, Xanthan Gum, Color Added.

Brand: Pillsbury
Made by: General mills sales inc.
Label serving: 1 biscuit
Barcode (GTIN/UPC): 00018000466627
Category: Baking/Cooking Mixes/Supplies
Label updated: 2021-10-29

How it compares

Against other records in Baking/Cooking Mixes/Supplies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Lower than 96%
Same value as 0 of 851 other records.
leastmost
Calories
Lower than 87%
Same value as 1 of 851 other records.
leastmost
Sodium
Higher than 84%
Same value as 0 of 851 other records.
leastmost
Sugars
Lower than 78%
Same value as 0 of 847 other records.
leastmost
Protein
Higher than 67%
Same value as 0 of 855 other records.
leastmost
Calcium
Higher than 65%
Same value as 1 of 840 other records.
leastmost

Questions

How many calories are in pillsbury grands! flaky layers biscuits 20 count?: 1 biscuit (52 g): 159 calories; protein: 3.3 g, carbohydrates: 22.4 g, fat: 6.2 g.
How much protein is in pillsbury grands! flaky layers biscuits 20 count?: 6.4 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in pillsbury grands! flaky layers biscuits 20 count?: 41.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

All 15 reported nutrients, per 100 g+

Energy	305 kcal
Protein	6.4 g
Total lipid (fat)	12 g
Carbohydrate, by difference	43 g
Fiber, total dietary	1.2 g
Total Sugars	6 g
Sugars, added	4.5 g
Calcium, Ca	54 mg
Iron, Fe	2.5 mg
Potassium, K	104 mg
Sodium, Na	962 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	5.2 g
Fatty acids, total trans	0.08 g
Cholesterol	1 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2517509, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.