Pepperidge farm, Microwavable garlic bread

Brandedby Campbell Soup Company

180 calories in 1.8 onz (50 g). Per 100 g, protein: 10 g, carbohydrates: 38 g, fat: 18 g.

Serving
1
= 50 g
180KCAL

Pepperidge farm, Microwavable garlic bread, 1.8 onz (50 g)

180 calories

Protein
5 g
Carbs
19 g
Fat
9 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size1.8 onz (50 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 300 mg13%
Total Carbohydrate 19 g7%
Dietary Fiber 1 g4%
Total Sugars 1 g
Protein 5 g
Calcium 40 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 300 mg
    • Iron6% 1.1 mg
    • Calcium3% 40 mg

    Ingredients

    Made from: enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Margarine (palm oil, Water, Soybean oil, Salt, Natural flavor, Soy lecithin, Beta carotene [color], Vitamin a palmitate added), Mozzarella cheese (part-skim milk, Cultures, Salt, Enzymes), Soybean oil, Contains 2 percent or less of: yeast, Salt, Sugar, Dehydrated garlic, Yellow corn meal, Malted barley flour, Dextrose, Wheat flour, Dehydrated parsley, Garlic extract, Soy lecithin, Enzymes, Turmeric and annatto extracts for color.

    Brand
    Pepperidge farm
    Made by
    Campbell Soup Company
    Label serving
    1.8 onz
    Barcode (GTIN/UPC)
    051000045133
    Category
    Frozen Bread & Dough
    Label updated
    2018-04-12

    How it compares

    Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 82%

      Same value as 21 of 1,099 other records.

      leastmost
    • Sodium

      Higher than 81%

      Same value as 13 of 1,101 other records.

      leastmost
    • Calories

      Higher than 78%

      Same value as 5 of 1,102 other records.

      leastmost
    • Total fat

      Higher than 76%

      Same value as 4 of 1,100 other records.

      leastmost
    • Sugars

      Lower than 73%

      Same value as 27 of 1,097 other records.

      leastmost
    • Calcium

      Higher than 72%

      Same value as 3 of 1,088 other records.

      leastmost

    Questions

    How many calories are in pepperidge farm, microwavable garlic bread?
    1.8 onz (50 g): 180 calories; protein: 5 g, carbohydrates: 19 g, fat: 9 g.
    How much protein is in pepperidge farm, microwavable garlic bread?
    10 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in pepperidge farm, microwavable garlic bread?
    36 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy360 kcal
    Protein10 g
    Total lipid (fat)18 g
    Carbohydrate, by difference38 g
    Fiber, total dietary2 g
    Total Sugars2 g
    Calcium, Ca80 mg
    Iron, Fe2.2 mg
    Sodium, Na600 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU200 iu
    Fatty acids, total saturated7 g
    Fatty acids, total trans0 g
    Cholesterol10 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1594933, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.