Pepperidge Farm Goldfish Made with Organic Wheat Cheddar Crackers, 0.75 oz. Snack Packs, 9-count Multi-pack Tray

Brandedby Pepperidge Farm Inc.

100 calories in Amount per serving (21 g). Per 100 g, protein: 14.3 g, carbohydrates: 66.7 g, fat: 16.7 g.

Serving
1
= 21 g
100KCAL

Pepperidge Farm Goldfish Made with Organic Wheat Cheddar Crackers, 0.75 oz. Snack Packs, 9-count Multi-pack Tray, Amount per serving (21 g)

100 calories

Protein
3 g
Carbs
14 g
Fat
3.5 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving sizeAmount per serving (21 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 170 mg7%
Total Carbohydrate 14 g5%
Dietary Fiber 1 g4%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 19.9 mg2%
Iron 0.2 mg1%
Potassium 19.9 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium7% 170 mg
    • Calcium2% 19.9 mg
    • Iron1% 0.2 mg

    Little or none: Potassium.

    Ingredients

    Made with smiles and organic wheat flour, Sunflower oil, Cheddar cheese (cultured milk, Salt, Enzymes, Annatto), Contains 2% or less of: salt, Yeast, Cane sugar, Baking soda, Paprika, Spices, Celery, Monocalcium phosphate, Onion powder.Contains: wheat, Milk.

    Brand
    Pepperidge farm
    Made by
    Pepperidge Farm Inc.
    Label serving
    Amount per serving
    Barcode (GTIN/UPC)
    00014100047339
    Category
    Biscuits/Cookies
    Label updated
    2024-06-11

    How it compares

    Against other records in Biscuits/Cookies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 99%

      Same value as 8 of 1,595 other records.

      leastmost
    • Iron

      Lower than 96%

      Same value as 2 of 1,567 other records.

      leastmost
    • Sugars

      Lower than 79%

      Same value as 333 of 1,603 other records.

      leastmost
    • Sodium

      Higher than 78%

      Same value as 15 of 1,565 other records.

      leastmost
    • Potassium

      Lower than 76%

      Same value as 6 of 1,446 other records.

      leastmost
    • Fiber

      Higher than 75%

      Same value as 45 of 1,514 other records.

      leastmost

    Questions

    How many calories are in pepperidge farm goldfish made with organic wheat cheddar crackers, 0.75 oz. snack packs, 9-count multi-pack tray?
    Amount per serving (21 g): 100 calories; protein: 3 g, carbohydrates: 14 g, fat: 3.5 g.
    How much protein is in pepperidge farm goldfish made with organic wheat cheddar crackers, 0.75 oz. snack packs, 9-count multi-pack tray?
    14.3 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
    How many net carbs are in pepperidge farm goldfish made with organic wheat cheddar crackers, 0.75 oz. snack packs, 9-count multi-pack tray?
    61.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 17 reported nutrients, per 100 g+
    Energy476 kcal
    Protein14.3 g
    Total lipid (fat)16.7 g
    Carbohydrate, by difference66.7 g
    Fiber, total dietary4.8 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca95 mg
    Iron, Fe0.95 mg
    Potassium, K95 mg
    Sodium, Na810 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.4 g
    Fatty acids, total monounsaturated9.5 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol24 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2697916, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.