Patak's hot butter chicken spicy curry simmer sauce, Butter chicken

USDA name: Hot butter chicken spicy curry simmer sauce, Butter chicken

Brandedby Aqua-Clear Tackle

60 calories in 1/4 cup (64 g). Per 100 g, protein: 1.6 g, carbohydrates: 12.5 g, fat: 6.3 g.

Serving
1
= 64 g
60KCAL

Patak's hot butter chicken spicy curry simmer sauce, Butter chicken, 1/4 cup (64 g)

60 calories

Protein
1.0 g
Carbs
8 g
Fat
4 g
Fiber
1 g
Sugars
4 g

Nutrition Facts

Serving size1/4 cup (64 g)
Amount per serving
Calories60
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 190 mg8%
Total Carbohydrate 8 g3%
Dietary Fiber 1 g4%
Total Sugars 4 g
Includes Added Sugars 3 g6%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 1.3 mg0%
Iron 0.2 mg1%
Potassium 90.2 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium8% 190 mg
    • Potassium2% 90.2 mg
    • Iron1% 0.2 mg

    Little or none: Calcium.

    Ingredients

    Water, Onion, Tomato paste, Sugar, Cream, Butter, Food starch-modified, Contains 2% or less of canola oil, Spices (including paprika), Vinegar, Ginger, Onion powder, Salt, Crushed red pepper flakes, Garlic powder, Smoked paprika, Ground almonds, Tamarind, Paprika oleoresin (color), Acetic acid.

    Brand
    Patak's
    Made by
    Aqua-Clear Tackle
    Label serving
    1/4 cup
    Barcode (GTIN/UPC)
    069276169965
    Category
    Oriental, Mexican & Ethnic Sauces
    Label updated
    2022-11-15

    How it compares

    Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 91%

      Same value as 6 of 3,491 other records.

      leastmost

    • Total fat

      Higher than 76%

      Same value as 14 of 3,491 other records.

      leastmost

    • Fiber

      Higher than 66%

      Same value as 98 of 2,419 other records.

      leastmost

    • Sugars

      Lower than 61%

      Same value as 78 of 3,137 other records.

      leastmost

    • Potassium

      Higher than 61%

      Same value as 6 of 1,061 other records.

      leastmost

    • Calories

      Lower than 60%

      Same value as 35 of 3,515 other records.

      leastmost

    Questions

    How many calories are in patak's hot butter chicken spicy curry simmer sauce, butter chicken?
    1/4 cup (64 g): 60 calories; protein: 1.0 g, carbohydrates: 8 g, fat: 4 g.
    How much protein is in patak's hot butter chicken spicy curry simmer sauce, butter chicken?
    1.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
    How many net carbs are in patak's hot butter chicken spicy curry simmer sauce, butter chicken?
    10.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy94 kcal
    Protein1.6 g
    Total lipid (fat)6.3 g
    Carbohydrate, by difference12.5 g
    Fiber, total dietary1.6 g
    Total Sugars6.3 g
    Sugars, added4.7 g
    Calcium, Ca2 mg
    Iron, Fe0.31 mg
    Potassium, K141 mg
    Sodium, Na297 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.3 g
    Fatty acids, total trans0 g
    Cholesterol8 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2678812, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.