Pasta garofalo organic spaghetti, Organic macaroni product
USDA name: Organic spaghetti, Organic macaroni product
Brandedby P & L Imports
190 calories in 2 oz (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 58.9 g, fat: 1.8 g.
Pasta garofalo organic spaghetti, Organic macaroni product, 2 oz (56 g)
190 calories
- Protein8 g18% of calories
- Carbs33 g76% of calories
incl. 4 g fiber · 2 g sugars
- Fat1 g5% of calories
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 021511137153 · We may earn a commission
Ingredients
Organic wheat semolina
- Brand
- Pasta garofalo
- Made by
- P & L Imports
- Label serving
- 2 oz
- Barcode (GTIN/UPC)
- 021511137153
- Category
- Pasta by Shape & Type
- Label updated
- 2018-06-14
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 96%
Same value as 262 of 6,231 other records.
leastmostProtein
Higher than 88%
Same value as 355 of 6,368 other records.
leastmostFiber
Higher than 87%
Same value as 114 of 6,360 other records.
leastmostCarbohydrates
Lower than 73%
Same value as 15 of 6,365 other records.
leastmostSodium
Higher than 71%
Same value as 55 of 6,143 other records.
leastmostCalories
Lower than 67%
Same value as 231 of 6,379 other records.
leastmost
Questions
- How many calories are in pasta garofalo organic spaghetti, organic macaroni product?
- 2 oz (56 g): 190 calories; protein: 8 g, carbohydrates: 33 g, fat: 1 g.
- How much protein is in pasta garofalo organic spaghetti, organic macaroni product?
- 14.3 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in pasta garofalo organic spaghetti, organic macaroni product?
- 51.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 339 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 58.9 g |
| Fiber, total dietary | 7.1 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 36 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2062494, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.