Pacific Foods Organic White Bean Verde Chili, Plant Based, 16.5 oz Can

Brandedby Campbell soup company

estimated 156 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 2.5 g, carbohydrates: estimated 12.2 g, fat: estimated 0.61 g.

Serving
1
≈ 240 g (estimated)
156EST. KCAL

Pacific Foods Organic White Bean Verde Chili, Plant Based, 16.5 oz Can, PER 1 CUP (240 ml)

156 calories

Estimated calories

Protein
5.9 gEstimated
Carbs
29.4 gEstimated
Fat
1.5 gEstimated
Fiber
5.8 gEstimated
Sugars
2 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER 1 CUP (240 ml)
Amount per serving
Calories
156
Estimated
% Daily Value*
Total Fat 1.5 gEstimated2%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 636 mgEstimated28%
Total Carbohydrate 29.4 gEstimated11%
Dietary Fiber 5.8 gEstimated21%
Total Sugars 2 gEstimated
Includes Added Sugars 0 gEstimated0%
Protein 5.9 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 79.2 mgEstimated6%
Iron 2.2 mgEstimated12%
Potassium 442 mgEstimated9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium28% 636 mgEstimated
    • Iron12% 2.2 mgEstimated
    • Potassium9% 442 mgEstimated
    • Calcium6% 79.2 mgEstimated

    Ingredients

    Ingredients: water, Tomatillos*, White beans*, Jalapeno peppers*, Onions*, Chickpeas*, Cornstarch*, Chile peppers*, Farro*, Roasted poblano peppers*, Rice flour*, Sea salt, Garlic*, Spices*, Cilantro*, Coconut aminos*, Lime juice concentrate*, Apple cider vinegar*, Chile pepper extract*, Oregano extract*, Lime extract*. *organiccontains: wheat, Coconut

    Brand
    Pacific foods
    Made by
    Campbell soup company
    Label serving
    per 1 cup
    Barcode (GTIN/UPC)
    00052603284899
    Category
    Prepared Soups
    Label updated
    2024-06-29

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium (estimated)

      Higher than 91%

      Same value as 9 of 909 other records.

      leastmost
    • Iron (estimated)

      Higher than 88%

      Same value as 5 of 909 other records.

      leastmost
    • Fiber (estimated)

      Higher than 88%

      Same value as 23 of 909 other records.

      leastmost
    • Carbohydrates (estimated)

      Higher than 86%

      Same value as 3 of 909 other records.

      leastmost
    • Total fat (estimated)

      Lower than 78%

      Same value as 27 of 909 other records.

      leastmost
    • Sodium (estimated)

      Lower than 71%

      Same value as 8 of 909 other records.

      leastmost

    Questions

    How many calories are in pacific foods organic white bean verde chili, plant based, 16.5 oz can?
    PER 1 CUP (240 ml): estimated 156 calories; protein: estimated 5.9 g, carbohydrates: estimated 29.4 g, fat: estimated 1.5 g.
    How much protein is in pacific foods organic white bean verde chili, plant based, 16.5 oz can?
    estimated 2.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in pacific foods organic white bean verde chili, plant based, 16.5 oz can?
    estimated 9.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
    All 15 reported nutrients, per 100 ml+
    Energy65 kcal
    Protein2.5 g
    Total lipid (fat)0.61 g
    Carbohydrate, by difference12.2 g
    Fiber, total dietary2.4 g
    Total Sugars0.82 g
    Sugars, added0 g
    Calcium, Ca33 mg
    Iron, Fe0.9 mg
    Potassium, K184 mg
    Sodium, Na265 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2695177, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.