Pacific Foods Organic Split Pea Soup, 16.5 oz Can

Brandedby Campbell soup companyDiscontinued 2025-09-01

estimated 156 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 11 g, fat: estimated 0.82 g.

Serving
1
≈ 240 g (estimated)
156EST. KCAL

Pacific Foods Organic Split Pea Soup, 16.5 oz Can, PER 1 CUP (240 ml)

156 calories

Estimated calories

Protein
7.8 gEstimated
Carbs
26.4 gEstimated
Fat
2 gEstimated
Fiber
2.9 gEstimated
Sugars
2 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER 1 CUP (240 ml)
Amount per serving
Calories156
Estimated
% Daily Value*
Total Fat 2 gEstimated3%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 578 mgEstimated25%
Total Carbohydrate 26.4 gEstimated10%
Dietary Fiber 2.9 gEstimated10%
Total Sugars 2 gEstimated
Includes Added Sugars 0 gEstimated0%
Protein 7.8 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 28.8 mgEstimated2%
Iron 1.8 mgEstimated10%
Potassium 372 mgEstimated8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium25% 578 mgEstimated
    • Iron10% 1.8 mgEstimated
    • Potassium8% 372 mgEstimated
    • Calcium2% 28.8 mgEstimated

    Ingredients

    Ingredients: water, Split green peas*, Carrots*, Celery*, Onions*, Peas*, Cornstarch*, Sea salt, Roasted garlic puree*, Extra virgin olive oil*, Spices*, Rosemary*, Thyme*. *organic

    Brand
    Pacific foods
    Made by
    Campbell soup company
    Label serving
    per 1 cup
    Barcode (GTIN/UPC)
    00052603283854
    Category
    Prepared Soups
    Label updated
    2024-10-25

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron (estimated)

      Higher than 82%

      Same value as 3 of 909 other records.

      leastmost

    • Carbohydrates (estimated)

      Higher than 82%

      Same value as 3 of 909 other records.

      leastmost

    • Sodium (estimated)

      Lower than 79%

      Same value as 24 of 909 other records.

      leastmost

    • Protein (estimated)

      Higher than 74%

      Same value as 33 of 909 other records.

      leastmost

    • Total fat (estimated)

      Lower than 66%

      Same value as 45 of 909 other records.

      leastmost

    • Fiber (estimated)

      Higher than 64%

      Same value as 93 of 909 other records.

      leastmost

    Questions

    How many calories are in pacific foods organic split pea soup, 16.5 oz can?
    PER 1 CUP (240 ml): estimated 156 calories; protein: estimated 7.8 g, carbohydrates: estimated 26.4 g, fat: estimated 2 g.
    How much protein is in pacific foods organic split pea soup, 16.5 oz can?
    estimated 3.3 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
    How many net carbs are in pacific foods organic split pea soup, 16.5 oz can?
    estimated 9.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
    All 15 reported nutrients, per 100 ml+
    Energy65 kcal
    Protein3.3 g
    Total lipid (fat)0.82 g
    Carbohydrate, by difference11 g
    Fiber, total dietary1.2 g
    Total Sugars0.82 g
    Sugars, added0 g
    Calcium, Ca12 mg
    Iron, Fe0.73 mg
    Potassium, K155 mg
    Sodium, Na241 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2717032, published 2024-11-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.