Pacific Foods Organic Carrot Ginger Bisque, Plant Based, 16.3 oz Can

Brandedby Campbell soup companyDiscontinued 2025-09-01

estimated 146 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 0.82 g, carbohydrates: estimated 8.6 g, fat: estimated 1.8 g.

Serving
1
≈ 240 g (estimated)
146EST. KCAL

Pacific Foods Organic Carrot Ginger Bisque, Plant Based, 16.3 oz Can, PER 1 CUP (240 ml)

146 calories

Estimated calories

Protein
2 gEstimated
Carbs
20.6 gEstimated
Fat
4.4 gEstimated
Fiber
2.9 gEstimated
Sugars
11.8 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER 1 CUP (240 ml)
Amount per serving
Calories146
Estimated
% Daily Value*
Total Fat 4.4 gEstimated6%
Saturated Fat 2.4 gEstimated12%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 578 mgEstimated25%
Total Carbohydrate 20.6 gEstimated7%
Dietary Fiber 2.9 gEstimated10%
Total Sugars 11.8 gEstimated
Includes Added Sugars 5.8 gEstimated12%
Protein 2 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 28.8 mgEstimated2%
Iron 1.1 mgEstimated6%
Potassium 334 mgEstimated7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium25% 578 mgEstimated
    • Potassium7% 334 mgEstimated
    • Iron6% 1.1 mgEstimated
    • Calcium2% 28.8 mgEstimated

    Ingredients

    Ingredients: water, Carrots*, Onions*, Cane sugar*, Cornstarch*, Creamed coconut*, Tahini (roasted sesame seeds*)*, Sea salt, Ginger*, Roasted garlic puree*, Spices*, Cinnamon*, Cayenne pepper*. *organiccontains: sesame, Coconut

    Brand
    Pacific foods
    Made by
    Campbell soup company
    Label serving
    per 1 cup
    Barcode (GTIN/UPC)
    00052603283878
    Category
    Prepared Soups
    Label updated
    2024-10-25

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein (estimated)

      Lower than 92%

      Same value as 18 of 909 other records.

      leastmost

    • Sugars (estimated)

      Higher than 90%

      Same value as 6 of 909 other records.

      leastmost

    • Sodium (estimated)

      Lower than 79%

      Same value as 24 of 909 other records.

      leastmost

    • Total fat (estimated)

      Higher than 65%

      Same value as 3 of 909 other records.

      leastmost

    • Iron (estimated)

      Higher than 65%

      Same value as 28 of 909 other records.

      leastmost

    • Fiber (estimated)

      Higher than 64%

      Same value as 93 of 909 other records.

      leastmost

    Questions

    How many calories are in pacific foods organic carrot ginger bisque, plant based, 16.3 oz can?
    PER 1 CUP (240 ml): estimated 146 calories; protein: estimated 2 g, carbohydrates: estimated 20.6 g, fat: estimated 4.4 g.
    How much protein is in pacific foods organic carrot ginger bisque, plant based, 16.3 oz can?
    estimated 0.82 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in pacific foods organic carrot ginger bisque, plant based, 16.3 oz can?
    estimated 7.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 15 reported nutrients, per 100 ml+
    Energy61 kcal
    Protein0.82 g
    Total lipid (fat)1.8 g
    Carbohydrate, by difference8.6 g
    Fiber, total dietary1.2 g
    Total Sugars4.9 g
    Sugars, added2.4 g
    Calcium, Ca12 mg
    Iron, Fe0.45 mg
    Potassium, K139 mg
    Sodium, Na241 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2717033, published 2024-11-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.