P.F. Chang's veggie shoyu ramen noodles with yu choy, Mushrooms, And scallions in a mushroom flavored broth, Veggie shoyu

USDA name: Veggie shoyu ramen noodles with yu choy, Mushrooms, And scallions in a mushroom flavored broth, Veggie shoyu

Brandedby Conagra Frozen Foods

160 calories in 1 serving (188 g). Per 100 g, protein: 3.7 g, carbohydrates: 14.9 g, fat: 1.1 g.

Serving
1
= 188 g
160KCAL

P.F. Chang's veggie shoyu ramen noodles with yu choy, Mushrooms, And scallions in a mushroom flavored broth, Veggie shoyu, 1 serving (188 g)

160 calories

Protein
7 g
Carbs
28 g
Fat
2 g
Fiber
3 g
Sugars
3 g

Nutrition Facts

Serving size1 serving (188 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 870 mg38%
Total Carbohydrate 28 g10%
Dietary Fiber 3 g11%
Total Sugars 3 g
Includes Added Sugars 2.1 g4%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 39.5 mg3%
Iron 0.7 mg4%
Potassium 250 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium38% 870 mg
    • Potassium5% 250 mg
    • Iron4% 0.7 mg
    • Calcium3% 39.5 mg

    Ingredients

    Broth (water, Soy sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Onions, Sake wine [wine, Salt], Garlic, Corn starch, Sugar, Less than 2% of: chili paste [red chili peppers, Distilled vinegar, Garlic, Salt], Canola oil, Mushroom juice concentrate, Sesame seed oil, Salt, Seaweed powder), Cooked ramen noodles (wheat flour, Water, Canola oil, Vital wheat gluten, Potato starch, Salt, Sodium carbonate), Vegetables (yu choy, Crimini mushrooms, Scallions, Shiitake mushrooms).

    Brand
    P.F. Chang's
    Made by
    Conagra Frozen Foods
    Barcode (GTIN/UPC)
    031000671211
    Category
    Frozen Dinners & Entrees
    Label updated
    2023-06-08

    How it compares

    Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Lower than 95%

      Same value as 11 of 5,005 other records.

      leastmost

    • Calories

      Lower than 92%

      Same value as 30 of 5,006 other records.

      leastmost

    • Protein

      Lower than 91%

      Same value as 5 of 4,995 other records.

      leastmost

    • Iron

      Lower than 89%

      Same value as 15 of 4,974 other records.

      leastmost

    • Sodium

      Higher than 87%

      Same value as 8 of 5,004 other records.

      leastmost

    • Calcium

      Lower than 72%

      Same value as 124 of 4,977 other records.

      leastmost

    Questions

    How many calories are in p.f. chang's veggie shoyu ramen noodles with yu choy, mushrooms, and scallions in a mushroom flavored broth, veggie shoyu?
    1 serving (188 g): 160 calories; protein: 7 g, carbohydrates: 28 g, fat: 2 g.
    How much protein is in p.f. chang's veggie shoyu ramen noodles with yu choy, mushrooms, and scallions in a mushroom flavored broth, veggie shoyu?
    3.7 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
    How many net carbs are in p.f. chang's veggie shoyu ramen noodles with yu choy, mushrooms, and scallions in a mushroom flavored broth, veggie shoyu?
    13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy85 kcal
    Protein3.7 g
    Total lipid (fat)1.1 g
    Carbohydrate, by difference14.9 g
    Fiber, total dietary1.6 g
    Total Sugars1.6 g
    Sugars, added1.1 g
    Calcium, Ca21 mg
    Iron, Fe0.37 mg
    Potassium, K133 mg
    Sodium, Na463 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2573922, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.