P.F. Chang's pork shoyu ramen noodles with pork, Scallions and mushrooms in broth, Pork shoyu

USDA name: Pork shoyu ramen noodles with pork, Scallions and mushrooms in broth, Pork shoyu

Brandedby Conagra Frozen Foods

360 calories in 1 bowl (269 g). Per 100 g, protein: 8.9 g, carbohydrates: 16.4 g, fat: 3.7 g.

Serving
1
= 269 g
360KCAL

P.F. Chang's pork shoyu ramen noodles with pork, Scallions and mushrooms in broth, Pork shoyu, 1 bowl (269 g)

360 calories

Protein
24 g
Carbs
44 g
Fat
10 g
Fiber
1.9 g
Sugars
7 g

Nutrition Facts

Serving size1 bowl (269 g)
Amount per serving
Calories360
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 24.2 mg8%
Sodium 1,859 mg81%
Total Carbohydrate 44 g16%
Dietary Fiber 1.9 g7%
Total Sugars 7 g
Includes Added Sugars 3 g6%
Protein 24 g
Vitamin D 0 mcg0%
Calcium 51.1 mg4%
Iron 1.5 mg8%
Potassium 530 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium81% 1,859 mg
    • Potassium11% 530 mg
    • Iron8% 1.5 mg
    • Calcium4% 51.1 mg

    Ingredients

    Broth (water, Onions, Soy sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Soy sauce [water, Wheat, Soybeans, Salt, Ethyl alcohol*], Chicken broth, Sake wine [wine, Salt], Corn starch, Garlic, Pork broth, Less than 2% of: sugar, Pork fat, Ground pork, Fish sauce [anchovy, Sea salt], Canola oil, Sesame seed oil, Salt, Natural flavors, Chili paste [red chili peppers, Distilled vinegar, Garlic, Salt], Soy sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic acid], White wine, Mushroom juice concentrate, Caramelized sugar, Ginger, Chili paste [red chili peppers, Distilled vinegar, Salt]). Cooked ramen noodles (wheat flour, Water, Canola oil, Vital wheat gluten, Salt, Potato starch, Sodium carbonate). Seasoned cooked pork shoulder (pork, Seasoning [water, Soybeans, Salt, Sugar], Water, Less than 2% of: cane sugar, Sake [water, Rice, Salt], Ginger, Garlic juice, Onion powder, Salt, Ground white pepper). Vegetables (scallions, Shiitake mushrooms).

    Brand
    P.F. Chang's
    Made by
    Conagra Frozen Foods
    Label serving
    1 bowl
    Barcode (GTIN/UPC)
    031000671815
    Category
    Frozen Dinners & Entrees
    Label updated
    2023-06-08

    How it compares

    Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 98%

      Same value as 1 of 5,004 other records.

      leastmost

    • Protein

      Higher than 81%

      Same value as 5 of 4,995 other records.

      leastmost

    • Fiber

      Lower than 79%

      Same value as 301 of 4,995 other records.

      leastmost

    • Calcium

      Lower than 76%

      Same value as 63 of 4,977 other records.

      leastmost

    • Iron

      Lower than 72%

      Same value as 93 of 4,974 other records.

      leastmost

    • Sugars

      Higher than 67%

      Same value as 14 of 5,000 other records.

      leastmost

    Questions

    How many calories are in p.f. chang's pork shoyu ramen noodles with pork, scallions and mushrooms in broth, pork shoyu?
    1 bowl (269 g): 360 calories; protein: 24 g, carbohydrates: 44 g, fat: 10 g.
    How much protein is in p.f. chang's pork shoyu ramen noodles with pork, scallions and mushrooms in broth, pork shoyu?
    8.9 g per 100 g. Its estimated share of calories is 27%, using 4 kcal per gram of protein.
    How many net carbs are in p.f. chang's pork shoyu ramen noodles with pork, scallions and mushrooms in broth, pork shoyu?
    15.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy134 kcal
    Protein8.9 g
    Total lipid (fat)3.7 g
    Carbohydrate, by difference16.4 g
    Fiber, total dietary0.7 g
    Total Sugars2.6 g
    Sugars, added1.1 g
    Calcium, Ca19 mg
    Iron, Fe0.56 mg
    Potassium, K197 mg
    Sodium, Na691 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.1 g
    Fatty acids, total trans0 g
    Cholesterol9 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2573934, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.